@graceboor_:

Graceboor

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Region: US

Wednesday 11 October 2023 19:22:18 GMT

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Comments

Tony Montana :

Perfect 10. Not fair.

2023-10-12 19:49:29

6

KC :

Gracie Rocks🥰

2023-10-12 09:34:55

4

Grasshopper 170 :

Love 💙& you

2023-10-14 01:05:36

0

Worldcittadino :

Wow!

2023-10-19 11:23:08

0

Matt M :

Gyattt!

2023-10-12 04:19:03

2

Felix 🧿 :

Sounds good

2023-10-11 19:27:19

4

jahirrivera354 :

hermosa

2023-10-12 05:19:25

3

luckyone10110 :

Nice😁

2023-10-11 22:00:42

2

Rambo8712 :

wow

2023-10-18 13:33:31

2

Elias Heymans 🚪💎 ⚽ :

So beautiful you ❤️😍

2023-10-14 00:14:55

0

TruckerChips :

incredible beauty 🔥🔥

2023-10-12 08:28:00

4

Luis_Alois :

I am interested in this blue. 💙

2023-10-11 22:36:41

3

tridin :

You are beautiful Grace

2023-10-11 19:39:21

1

rengod21 :

algorithm

2023-10-16 20:49:07

1

シブチン :

🥰💕🫶

2023-10-11 21:05:13

2

yee :

algorithm

2023-10-13 16:17:36

1

Bigboi :

my fav pair

2023-10-11 21:53:22

3

Eduardo Maldonad9521 :

you're going to be so rich, it's incredible

2023-10-12 19:19:04

4

Blake Rose :

@michael spignardo @Andy

2023-10-12 20:22:26

4

pet :

❤️‍🔥❤️‍🔥💕

2023-10-29 17:41:37

2

Raimar051 :

🥰🥰🥰

2023-10-12 02:23:38

2

Nasirorak🌺🌺 :

💙🥀🥀🥀

2023-10-15 17:25:39

1

Racks Lcdingenieros :

😍😍😍😍😍😍😍😍😍

2023-10-11 22:04:07

1

༒︎✧𝗠𝗶𝗴𝘂𝗲𝗹_𝗔𝗻𝗴𝗲𝗹✧༒︎ :

❤️❤️❤️😘💯

2023-10-11 20:43:49

1

pepeartiga :

❤️😍💐💐

2023-10-11 19:53:35

1

To see more videos from user @graceboor_, please go to the Tikwm homepage.

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Cheesy Garlic Pull-Apart Bread 🧄🧀 Soft, buttery bread filled with melted mozzarella, fresh garlic, and herbs. Perfect for sharing — although you might want to keep it all to yourself! INGREDIENTS: For the dough: 3⅓ cups (400 g) all-purpose flour 1 cup (235 ml) warm milk 2¼ tsp (7 g) instant yeast 1½ tbsp (18 g) sugar 1 large egg 3 tbsp (40 g) softened butter 1¼ tsp (7 g) fine salt For the garlic cheese filling: 5 tbsp (70 g) softened butter 4 garlic cloves, finely minced 2 tbsp fresh parsley, chopped 1 cup + 2 tbsp (125 g) shredded mozzarella 3 tbsp (20 g) grated Parmesan (optional) INSTRUCTIONS 1. Prepare the dough In a large bowl, combine the warm milk, yeast, sugar, and egg. Add the flour and salt, mixing until a rough dough forms. Gradually work in the softened butter and knead for 8–10 minutes, until the dough becomes smooth, soft, and elastic. 2. Let it rise Transfer the dough to a lightly greased bowl, cover, and leave in a warm place for 60–90 minutes, or until doubled in size. 3. Make the garlic butter Mix the softened butter with minced garlic and chopped parsley until well combined. 4. Shape the bread Roll the dough into a rectangle, approximately 12 × 18 inches. Spread the garlic butter evenly over the surface and sprinkle with mozzarella and Parmesan. Cut the dough into 24 squares, approximately 3 × 3 inches each. Stack the squares in groups of four, then arrange the stacks upright in a parchment-lined 9 × 5-inch loaf pan, leaving some room for expansion. 5. Second rise Cover loosely and let the bread rest for another 30–40 minutes, until visibly puffy. 6. Bake Preheat the oven to 350°F (175°C). Bake for 35–40 minutes, until golden brown and fully cooked in the center. If the top starts browning too quickly, loosely cover it with aluminum foil. Allow the bread to cool in the pan for about 10 minutes before serving. 7. Enjoy! Serve warm while the cheese is still perfectly melty! #asmrfood #bread #asmrvideo #recipesoftiktok #recipesoftiktok

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em dầu tẩy trang ZHUBEN hot hitt😍✨ #zhuben #dautaytrang #taytrang #viral #xuhuong

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