@danishealthyeats: Butterfinger stuffed chocolate ghosts! I know everyone’s looking for cute halloween treats & I will take any excuse to make nostalgic candy cups in a cute form ;) 2 cups chocolate chips ½ cup peanut butter 3 tbsp maple syrup or honey ¼-⅓ cup crushed corn flakes (i used organic, unsweetened/juice-sweetened corn flakes) Melt the chocolate until smooth. Add a little to the bottoms of your molds, covering it entirely. Place in the freezer for a few minutes to firm up. Mix together the remaining ingredients together until it comes together. Remove the mold from the freezer. Add a little of the peanut butter mixture to each one, spreading it out evenly. Then top with the remaining chocolate. Return to the freezer to set! (Store in an air-tight container in the freezer). #halloweenrecipes #halloweenrecipe #HalloweenTreats #healthyhalloween #healthyhalloweencandy #healthydessertideas #butterfingers #healthybutterfingers #veganbutterfingers #cutedessert #5ingredients