@thecookingmawma: Pasta with prosciutto and peas 🫛💚🖤 in under 30 minutes! 1/2 stick butter 1/2 small yellow onion 4 garlic cloves 2 cups heavy whipping cream 3 cups freshly grated parmesan cheese 1 cup asiago cheese 1lb pasta (I used rigatoni), reserving 1/2 cup of salted pasta water 5oz pancetta or prosciutto 1/2 bag frozen peas Salt + pepper, to taste (if needed) How you’ll make it: 1. Boil salted pasta water. 2. Fry pancetta/prosciutto and peas until crispy (about 10 minutes). 3. While pasta water is boiling and pancetta/prosciutto is frying, start on alfredo sauce. 4. Melt butter over medium heat. Cook onions and minced garlic for about 3 minutes. 5. Add heavy cream and cook until simmering, another 2-3 minutes. 6. Add both cheeses. Put heat on low, and let it cook down (cheese will be fully melted) for about 5-7 minutes. Add a bit of salt (if needed) and pepper to taste. Continually stir. 7. Add pasta to boiling water and cook as directed on box. 8. Add pancetta/prosciutto and peas (with oils) to cooking alfredo sauce and stir in. 9. Add cooked pasta and 1/2c pasta water to sauce and toss. 10. Serve with more freshly grated parmesan cheese. 11. Enjoy & buon appetito! #pasta #prosciutto #peas #easydinners #dinnerinunder30minutes #thecookingmawma #fyp

Caterina

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Region: US

Friday 13 October 2023 13:37:38 GMT