@lovevivv: no bake oreo cheesecake bars🤍🖤 Oreo Crust: - 28 Oreos - 5 tbsps unsalted butter, melted Oreo Cheesecake Filling: - 1 cup heavy whipping cream, chilled - 8 oz cream cheese (full fat), softened - 1/2 cup granulated sugar - 3/4 cup Oreo cookie crumbs Directions: - In a food processor, add 28 Oreo cookies and pulse until a coarse mixture forms. - Add the melted butter and pulse until a wet mixture forms. - Transfer to an 8x8 dish, and press down into an even layer. - Place in the fridge for at least 15 minutes. - In a medium bowl, whip heavy cream until stiff peaks (ideally in a cold bowl). - In a large bowl, beat cream cheese and sugar until smooth. Add Oreo cookie crumbs and beat until incorporated. - Add whipped cream into cream cheese mixture and beat until combined.  - Fill the oreo crust with the filling and refrigerate until set (approx. 1-2 hours). - Sprinkle with additional Oreo cookie crumbs if desired.  - Serve chilled and eat within 2-3 days. Or freeze for up to 4 weeks. #bakingrecipe #fallbaking #bakingszn #oreocheesecake #nobakedessert

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Monday 16 October 2023 19:38:22 GMT