Zhen.gastronomy
Region: SG
Thursday 19 October 2023 04:23:41 GMT
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Zhen.gastronomy :
山药去皮洗净切成小块，胡萝卜也切成小块。把脊骨放入凉水锅中，放入葱姜、料酒去腥，烧开，浸出血水，撇去浮沫，捞出用温水冲洗干净，放入砂锅中，再放入葱姜、八角，倒入适量的温水，盖上盖子烧开后中小火炖40分钟，再放入盐，山药、胡萝卜、大枣和枸杞，盖上盖子再煮20分钟左右，胡椒粉
2023-10-19 04:28:20
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