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@xc6005403kt: GXY Disco Mini Party Disco Bulb Christmas Lights Party Lights#LearnItOnTikTok #TikTokAwardsPH2023 #VarBiHayalim

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Friday 20 October 2023 01:20:30 GMT
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cb454854n1s
haowufenxiang :
❤❤❤
2023-10-20 04:47:29
0
baobaohaowu
Maternal and child supplies :
❤❤❤
2023-10-22 13:06:56
0
mariamylene05
mylene :
how much? and how to order?
2023-11-28 00:21:28
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Other Videos

Sài Gòn và Tâm Trạng… #saigon #tamtrang #nxtmedia #fyb
Sài Gòn và Tâm Trạng… #saigon #tamtrang #nxtmedia #fyb
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#atarishobaadiyo meqa sine vedio
#atarishobaadiyo meqa sine vedio


Đơn giản nhưng khá nhiều lớp 😅 #trangguongnail #nails #salinbeauty #nailombre #nailhottrend
Đơn giản nhưng khá nhiều lớp 😅 #trangguongnail #nails #salinbeauty #nailombre #nailhottrend
This EASY 15 minute Tteokbokki is SO satisfying 🤤 These Korean rice cakes are soft, chewy, and smothered in an addicting sweet and spicy sauce. They’re perfect for a rich snack or you can easily upgrade these to a side dish or meal! Tag someone that needs this in their life this week ✨ 📝 Ingredients — yields: 4 servings ▢ 1 lb Korean rice cakes ▢ 3 sheets fish cake sliced ▢ 2 stalk green onion Tteokbokki Sauce ▢ 3 cup anchovy stock ▢ 3 tablespoon gochujang ▢ 2-3 teaspoon gochugaru (adjust for spiciness 🌶) ▢ 2 tablespoon soy sauce ▢ 6-7 cloves garlic minced ▢ 1 ½ tablespoon brown sugar  ▢ 1 tablespoon honey Garnish ▢ 1 teaspoon toasted sesame oil ▢ sliced green onion ▢ toasted sesame seeds ▢ 2 soft boiled eggs (optional) 👩🏻‍🍳 Instructions 1. Soak the tteokbokki in warm water for about 10 minutes to soften. Then drain.
 2. Mix together the tteokbokki sauce in a small bowl.
 3. In a small pot over medium-high heat, bring the stock to a boil. Then mix in the sauce and bring it to a simmer.
 4. Once the sauce is simmering, add the drained tteokbokki and cook for 3-4 minutes until softened.
 5. Next, turn the heat to low, add the fish cakes, and mix to combine. Continue to cook until the sauce thickens to desired thickness, 5 to 10 minutes. 
 6. Turn off the heat and add the sesame oil and green onion, mix to combine.
 7. Serve, garnish, and enjoy! . .
. #homecooking #koreanrecipes #koreanfood #EasyRecipes #tteokbokki #homemade #cooking #comfortfood #simplerecipes #koreanrecipes #subtleasiancooking #fyp #recipetok
This EASY 15 minute Tteokbokki is SO satisfying 🤤 These Korean rice cakes are soft, chewy, and smothered in an addicting sweet and spicy sauce. They’re perfect for a rich snack or you can easily upgrade these to a side dish or meal! Tag someone that needs this in their life this week ✨ 📝 Ingredients — yields: 4 servings ▢ 1 lb Korean rice cakes ▢ 3 sheets fish cake sliced ▢ 2 stalk green onion Tteokbokki Sauce ▢ 3 cup anchovy stock ▢ 3 tablespoon gochujang ▢ 2-3 teaspoon gochugaru (adjust for spiciness 🌶) ▢ 2 tablespoon soy sauce ▢ 6-7 cloves garlic minced ▢ 1 ½ tablespoon brown sugar  ▢ 1 tablespoon honey Garnish ▢ 1 teaspoon toasted sesame oil ▢ sliced green onion ▢ toasted sesame seeds ▢ 2 soft boiled eggs (optional) 👩🏻‍🍳 Instructions 1. Soak the tteokbokki in warm water for about 10 minutes to soften. Then drain.
 2. Mix together the tteokbokki sauce in a small bowl.
 3. In a small pot over medium-high heat, bring the stock to a boil. Then mix in the sauce and bring it to a simmer.
 4. Once the sauce is simmering, add the drained tteokbokki and cook for 3-4 minutes until softened.
 5. Next, turn the heat to low, add the fish cakes, and mix to combine. Continue to cook until the sauce thickens to desired thickness, 5 to 10 minutes. 
 6. Turn off the heat and add the sesame oil and green onion, mix to combine.
 7. Serve, garnish, and enjoy! . .
. #homecooking #koreanrecipes #koreanfood #EasyRecipes #tteokbokki #homemade #cooking #comfortfood #simplerecipes #koreanrecipes #subtleasiancooking #fyp #recipetok

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