Cooking With Brenda Gantt
Region: US
Friday 20 October 2023 18:35:49 GMT
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CLShort :
😊❤️
2023-10-20 23:52:43
0
joansprkls :
My grandboys always want me to tickle there arms and back
2023-10-21 02:03:57
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barrettharvey4 :
Oh!
2023-10-21 18:03:59
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WorthyGiftables :
I wonder if you could use gluten free flour. Last year I was diagnosed with gluten sensitivity.
2023-10-22 02:07:37
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SammY 𓃶 :
Hello ❤️
2023-10-22 13:42:39
0
Vicky :
❤ Good morning from Taxes
2023-10-22 17:09:47
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Tina Raymer :
Good morning
2023-10-22 23:23:11
0
user3525315905448 :
Morning
2023-10-28 02:17:18
0
user Tina D :
Morning
2023-10-31 02:52:10
0
Meanhazelgreen :
Could lard be used in place of the Crisco if that’s what I have on hand? Or will that change the texture?
2023-11-03 05:21:55
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Virgie_Sexton :
I love watching you cook. I been trying to fix homemade gravy but it’s not working out it taste like flour 🤮 please help me
2023-11-18 18:58:11
0
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