@ninatexas: Saturday songs #saturday #tequila #danandshay #whenitastetequilla #danandshaytequlia

Ninatexas
Ninatexas
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Saturday 21 October 2023 19:46:51 GMT
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loschaef
Laura Schaefer :
Miss your voice and you❤️
2023-11-18 08:51:01
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🌮🧀 Southern-Style Cheesy Taco Pie 🧀🌮 If you love tacos, you HAVE to try this Taco Pie! It’s loaded with seasoned taco meat, refried beans, salsa, and plenty of melted cheese, all baked in a flaky pie crust! 🤤 Ingredients: * 1 refrigerated pie crust (I buy the 2-pack!) * 1 lb ground beef * 1 packet of your favorite taco seasoning (I use Fire & Smoke Society) * Refried beans * Salsa * Plenty of shredded Mexican blend cheese * Sliced black olives * Sliced jalapeños For Serving: * Shredded lettuce * Sour cream * Extra salsa Instructions: 1. Preheat your oven to 350°F. 2. Roll out your refrigerated pie crust and place it into a pie plate, pressing it gently into the bottom and up the sides. 3. In a skillet, cook your ground beef until fully browned. Drain the grease and add your favorite taco seasoning. I use Fire & Smoke Society! Prepare according to the seasoning directions. 4. Spread a layer of refried beans evenly across the bottom of your unbaked pie crust. 5. Layer your seasoned taco meat over the refried beans. 6. Spread a layer of salsa over the taco meat. 7. Add LOTS of shredded Mexican blend cheese. Don’t be shy with that cheese! 😂 8. Top with sliced black olives and jalapeños. 9. Place your taco pie on the bottom rack of your oven and bake at 350°F for 40 minutes. 10. For the last 5 minutes, move your taco pie to the top rack to get that cheese nice and golden brown. 11. Remove from the oven, let it rest for a few minutes, then slice and serve with shredded lettuce, sour cream, and extra salsa! ❤️ From my kitchen to yours, enjoy! #TacoPie #EasyDinnerIdeas #SouthernCooking #FamilyDinner #TacoTuesday
🌮🧀 Southern-Style Cheesy Taco Pie 🧀🌮 If you love tacos, you HAVE to try this Taco Pie! It’s loaded with seasoned taco meat, refried beans, salsa, and plenty of melted cheese, all baked in a flaky pie crust! 🤤 Ingredients: * 1 refrigerated pie crust (I buy the 2-pack!) * 1 lb ground beef * 1 packet of your favorite taco seasoning (I use Fire & Smoke Society) * Refried beans * Salsa * Plenty of shredded Mexican blend cheese * Sliced black olives * Sliced jalapeños For Serving: * Shredded lettuce * Sour cream * Extra salsa Instructions: 1. Preheat your oven to 350°F. 2. Roll out your refrigerated pie crust and place it into a pie plate, pressing it gently into the bottom and up the sides. 3. In a skillet, cook your ground beef until fully browned. Drain the grease and add your favorite taco seasoning. I use Fire & Smoke Society! Prepare according to the seasoning directions. 4. Spread a layer of refried beans evenly across the bottom of your unbaked pie crust. 5. Layer your seasoned taco meat over the refried beans. 6. Spread a layer of salsa over the taco meat. 7. Add LOTS of shredded Mexican blend cheese. Don’t be shy with that cheese! 😂 8. Top with sliced black olives and jalapeños. 9. Place your taco pie on the bottom rack of your oven and bake at 350°F for 40 minutes. 10. For the last 5 minutes, move your taco pie to the top rack to get that cheese nice and golden brown. 11. Remove from the oven, let it rest for a few minutes, then slice and serve with shredded lettuce, sour cream, and extra salsa! ❤️ From my kitchen to yours, enjoy! #TacoPie #EasyDinnerIdeas #SouthernCooking #FamilyDinner #TacoTuesday

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