@dolcedelao: #porlospresos #inocentes #encarceladosinjustamente #oracionespoderosas #soledad #abandono #escuchamioracion #rezarconfe #piedadymisericordiadiosmio #Diosconnosotros #enelnombredejesus #librabosdelmal #oraciondiaria #desdelafe #catolicosdelmundo #amen #ckradioevolution #dolcedelao #mariealbarran síguenos en redes

Dolcé Marie De La O

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Region: MX

Monday 23 October 2023 07:41:26 GMT

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Comments

flaquita :

amén santo niño de atocha te pido que por favor cuides al amor de mi vida Jesús Gonzalez Brito protegelo de toda la maldad qué lo rodea y ayudalo

2024-03-17 02:59:42

5

Rhina Wilson707 :

gloria a dios🙏libertad para los cautivo

2024-03-07 11:23:21

3

Kissy jahana :

amen gloria adios 🙏🙌

2024-03-27 13:06:21

2

williamdelgado997 :

Amén 🙏🙏

2024-01-25 04:01:03

2

maryprz552 :

amén amen

2024-02-24 00:40:53

1

Reyna :

AMÉN 🙏 AMÉN

2024-02-15 01:51:23

1

gordo :

amen glorias a dios

2024-02-04 05:34:17

1

carolina :

Amén Amén Amén 🙏🙏🙏

2024-02-03 01:37:20

1

user6180480030288 :

amé amén amén

2023-12-08 10:09:52

1

Miguel game :

😇amen

2024-04-24 09:24:06

0

nidrethpaolaberri :

amen amén 🙌🙏

2024-03-09 13:42:52

0

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CARBONARA — One of Rome’s treasures Ingredients -200 g guanciale -2 Egg yolks, 1 whole egg -80 g Pecorino Romano -Freshly ground black pepper -Spaghetti or Bucatini Preparation: -Cut the guanciale into small strips or cubes, set aside -Boil a large pot of water Egg Mixture -In a bowl, combine 2 egg yolks, 1 whole egg, 80 g of pecorino Romano, and freshly ground black pepper -Whisk until smooth Cooking -Cook your pasta to al dente, reserve about 1 cup of pasta water -Cook your guanciale in a pan over low-medium heat -Sauté until the fat renders and the guanciale becomes crispy -Remove the guanciale -Optional, you can strain the guanciale fat and add it back to the sauté pan Combine the Pasta and Guanciale -Drain the pasta and add it to the pan with the over very low heat. Add a splash of pasta water, and toss to coat the pasta with the rendered fat. -Cut the heat, then pour the egg mixture over the pasta with more pasta water -Toss until emulsified, adding pasta water as needed. -Add in your cooked guanciale, reserving some for plating Serve, top with the crispy guanciale, and enjoy! #cooking #carbonara #italianfood #pasta #dinner

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