Chef Chris Cho
Region: US
Friday 03 November 2023 04:05:31 GMT
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Sarah laughs :
Is there a substitute for shrimp paste in kimchi …
2023-11-03 04:52:21
1
Cheex :
Can you use spam instead of pork?
2023-11-04 19:35:25
0
Alex Cummings :
Why do you put the scallion first? wouldn't they burn faster than onion?
2023-11-03 04:12:52
0
hopskipmaneuver :
I’m overr here salavating
2023-11-04 07:14:17
0
Donnie⁉️🐝 :
Where the “Oo!”
2023-11-03 21:35:18
1
yassu :
what about people who don't eat pork 😳😳
2023-11-19 14:00:18
0
Yemimaaa :
I want ittt 🥺
2023-11-03 04:08:32
1
Dominic :
Is garlic good for sautéing it too?
2023-11-03 04:09:42
0
fbinet516 :
Looks good
2023-11-14 22:51:31
1
Joe :
🔥🔥🔥
2023-11-04 02:41:04
1
fai :
NICE
2023-11-03 04:14:13
1
Christina :
Do you have a recipe for haemul bokkeumbap? Thank you 🥲
2023-11-11 13:41:11
0
Sandrakimbites :
Looks awsome 😍 💪😎
2024-01-13 21:41:52
0
Breezy Bronwater :
I had to edit ✍️
2023-11-10 06:07:23
0
Breezy Bronwater :
Seoul Food ⭐️⭐️⭐️⭐️
2023-11-10 06:06:32
0
yeedish :
WOK!
2023-11-03 05:43:48
0
❥ Heidi :
@Reem
2024-08-26 00:45:40
0
Doan Kevin :
@Nigel Ng (Uncle Roger)
2023-11-20 01:10:47
0
Dominika_Aling :
lets make kimchi FR @Lucuoppa
2023-11-03 04:11:39
0
Mealpreponfleek :
Looks great and tasty👌
2023-11-07 16:09:34
0
jecca ⍥ :
Gimme some! 😋
2023-11-03 10:27:08
1
mapungay :
hoo
2023-11-20 06:17:08
0
takpusa :
How about subscribing fried Spam instead of pork?!?
2023-11-03 23:09:04
0
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