@ketorecipes: you need these CRISPY ACORN SQUASH FRIES . If you love fries like me, you’ve gotta try these crispy acorn squash fries. I dipped them in a garlicky aioli and they are so good!! I HAVE MORE recipes in my ebook, link in my profile. . Here’s how to make them: 1.We’ll start by cutting an acorn squash down the middle, remove the insides, then cut them into fry shapes. . 2.In a bowl mix together 2-3 tbsp avocado oil, salt, pepper, 1/2 tbsp smoked paprika, 1/2 tbsp oregano, and 1/2 tbsp onion powder. Toss in the squash, and mix well. . 3.Finely shred 2-3 ounces of pecorino and Parmesan cheese. . 4.Coat the acorn squash with pecorino cheese on both sides. . 5.Lay them out on a baking sheet and bake at 425F for 20 minutes, remove, flip, put it back in for another minute or two. 6.Make the easy sauce by mixing 2 tbsp mayo, 2 tbsp thick Greek yogurt, the zest of a full lemon, juice of half a small lemon, 1 finely minced garlic clove, 1 tsp smoked paprika, and a couple pinches salt. Taste and adjust . ENJOY! . . . . #lowcarb #lowcarbrecipes #healthyrecipes #EasyRecipes #healthyfoodshare #goodmoodfood #whatsonmyplate #veggies

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Friday 03 November 2023 15:46:06 GMT