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@ajitongklo: Karmila Cantika Nuswantoro #nirwanacomeback #cantikanuswantoro #guntur #fypシ゚viral #karmila

ajitongklo07
ajitongklo07
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Monday 06 November 2023 03:48:22 GMT
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Cầu cho chủ quản ít quằn Ân no ngủ kĩ ae nhẹ lòng 😂
Cầu cho chủ quản ít quằn Ân no ngủ kĩ ae nhẹ lòng 😂
Same Day Baguette Ingredients 350g flour (about 2¾ cups) 240g lukewarm water (1 cup) 1 tsp yeast 1 tsp salt Instructions 1 - In a bowl, mix yeast with water. Add flour and salt, then mix until combined. Wet your hands and do several coil folds. Cover and let rest for 1½ hours. 2 - On a floured surface, place the dough gently without deflating it. Fold from the sides, turn it over, then divide in half. Shape into baguettes and seal well. 3 - Brush with water, sprinkle sesame seeds on top, roll lightly, and place on parchment paper. Let rest for 10 minutes, then score with a knife. 4 - Bake in a preheated oven at 480°F with steam for 8 minutes, then reduce to 380°F and bake for 15–20 minutes until golden. #baguette #bread #breadtok #baking #homemadebread
Same Day Baguette Ingredients 350g flour (about 2¾ cups) 240g lukewarm water (1 cup) 1 tsp yeast 1 tsp salt Instructions 1 - In a bowl, mix yeast with water. Add flour and salt, then mix until combined. Wet your hands and do several coil folds. Cover and let rest for 1½ hours. 2 - On a floured surface, place the dough gently without deflating it. Fold from the sides, turn it over, then divide in half. Shape into baguettes and seal well. 3 - Brush with water, sprinkle sesame seeds on top, roll lightly, and place on parchment paper. Let rest for 10 minutes, then score with a knife. 4 - Bake in a preheated oven at 480°F with steam for 8 minutes, then reduce to 380°F and bake for 15–20 minutes until golden. #baguette #bread #breadtok #baking #homemadebread

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