@scientifically_sweet: NEW Espresso Chocolate Pecan Pie! 🍫 🥧 Let’s talk about how gooey this filing is! OMG I’m in heaven. Switch up your routine this year and make this decadent twist on pecan pie. The filling is made with melted dark chocolate, infused with espresso and dark chocolate chips. And… it’s easy to make with a no-roll press-in crust! The brand new recipe is up on the site. Link in bio. —> https://scientificallysweet.com/espresso-chocolate-pecan-pie/ #pecanpie #chocolatepecanpie #thanksgivingpie #espressopecanpie #coffee #espresso #fallbaking #foodscience #scientificallysweet