@indian_bawarchi_: Diwali Party Series-2 Jaggery Besan Barfi Sweeten up your festive moments with these melt-in-mouth Jaggery Besan Barfi! This perfect recipe combines the richness of jaggery and besan to create a delectable treat that's just right for the joyous season!! Recipe: - 1 cup besan - 1/2 cup ghee - 1/3 cup jaggery - 1/4 tsp elaichi powder Ensure the besan is roasted well in ghee until it turns aromatic and changes color. Adjust the amount of jaggery to your taste, but be mindful not to make it too sweet. Leave it to set in the freezer for 15 mins or until set & then store it at room temperature. Once the mixture is ready, work swiftly to set the barfi. Smooth it out in the tray and cut it into desired shapes before it cools completely to ensure clean, neat pieces. jaggery besan barfi, festive recipes, festive season, sweet, mithai, home made mithai, jaggery, healthier, joy, Diwali, recipes, #barfi #besankibarfi #Diwali #indiansweets #foryoupage

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Wednesday 08 November 2023 01:06:11 GMT