@mariannas_pantry: BIG MAC SALAD JARS Ingredients: 1 lb lean ground meat, I used chicken but you can use beef or turkey! 1 head iceberg lettuce, chopped 1/2 cup diced white onion 1/2 cup cherry tomatoes, halved 1/2 cup dill pickle slices 1/2 cup fat free shredded cheddar cheese 1 tsp garlic powder 1/2 tsp onion powder 1/2 tsp paprika 1/2 tsp chili powder 1 tsp salt Big Mac sauce 1/2 cup fat free plain Greek yogurt 3 tbsp sugar free ketchup 1 tbsp mustard 3 tbsp dill relish 1 tbsp white vinegar 1 tsp garlic powder 1 tsp onion powder 1/2 tsp paprika 1 tsp salt Instructions 1. Place a pan over medium heat and spray with nonstick cooking spray. Add ground meat and season with garlic powder, onion powder, paprika, chili powder, and salt. Cook until fully cooked through, crumbling the meat as you go. 2. While meat cooks chop your veggies and whisk together all Big Mac sauce ingredients in a bowl until smooth. Set aside. 3. Grab 3-4 glas jars (I used 3 32 oz glass jars, but if you have smaller jars you can make 4), layer Big Mac sauce, meat, onion, tomatoes, pickles, cheese, and lastly, lettuce. Store in the fridge for up to 4 days. #saladjar #bigmacsalad #saladsoftiktok #saladrecipe

Marianna Moore

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Region: US

Monday 13 November 2023 22:05:57 GMT