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@stroyku1: #CapCut #operatorforklift #xyzbca #fyp #foryou #forkliftoperator #forklift #operatormuda
userstoryku
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Region: ID
Saturday 25 November 2023 14:38:10 GMT
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Comments
oppaahh :
salam driver forklif
2023-11-29 16:57:19
2
SoFiaN CR46 :
kang mau nanya biaya bikin sio habis berapa.
2023-11-25 17:52:03
1
Nu®Din :
siap restorasi om 😅
2023-12-19 11:38:21
0
paujansinaga605 :
ad lowongan bg
2023-12-01 11:26:04
0
Lutpiiiiiiiiiii :
mampir mampir bang
2023-11-28 03:36:22
0
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Cottage cheese muffins are officially my personality trait at this point, and these Chocolate Chip Cottage Cheese Muffins might be my favorite yet. 😍 They’re soft, fluffy, loaded with melty chocolate and come together in one bowl (or blender!)—basically the perfect snack. 1 cup cottage cheese (full-fat works best, I like Good Culture) 2 large eggs 1/3 cup maple syrup (or honey) 1 tsp vanilla extract 1/4 cup melted coconut oil 1 cup all-purpose flour (or 1:1 gluten-free flour blend such as Bob’s Red Mill or King Arthur’s) 1 tsp baking powder 1/2 tsp cinnamon (optional) 1/4 tsp salt 1/2 cup mini chocolate chips + more for topping Preheat oven to 350°F and line a muffin tin with liners or grease with oil or butter. In a blender add in the cottage cheese, eggs, maple syrup, vanilla, and melted coconut oil. Blend until creamy. In a small bowl, mix together the flour, baking powder, cinnamon, and salt. Then, pour in the cottage cheese mixture and mix until just combined-don’t over mix. Fold in the chocolate chips last. Divide the batter evenly into 12 muffin liners (they’ll be about ¾ full). Bake for 18-20 minutes, or until muffins are golden and a toothpick inserted comes out clean. Let cool for a few minutes before enjoying—or eat one warm while the chocolate is still melty! #cottagecheesemuffins #cottagecheeserecipe #proteinmuffins
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