The Southern Sourdough Co.
Region: US
Friday 01 December 2023 16:06:25 GMT
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Charity McEliece2913 :
My house is set to 64 degrees, I live in Ohio , is 64 too cold for sourdough?
2023-12-27 16:48:32
0
Tatty’s Fizz and Finds|HODF💎 :
Great sourdough shaping
2025-04-10 11:20:59
0
mandaky1322 :
Why is my dough so sticky
2023-12-01 20:47:47
30
Kathy’s | Sourdough Journey :
I tried letting mine bulk ferment in the counter overnight and it was HUGE in the morning 🫣
2023-12-03 03:38:15
108
lyza_ras :
How do you clean your counter before? I use Clorox wipes but don’t want that in my food
2023-12-15 12:52:02
0
Curated By Brittny :
What do I do if my dough is very sticky at this point?
2023-12-03 04:34:25
13
Justine Knodel :
Why is mine so sticky when I try this part. What am I doing wrong 😥
2023-12-27 02:46:41
1
Theresa12 🇨🇦 ⚖️ :
can I flour with regular flour? why rice flour?
2023-12-01 21:52:50
2
Josey| Micropreemie/nicu mom💜 :
If you let it sit on the counter for. While until it’s bulk rises then do you have to put it in fridge? And how long? That’s where I’m messing up
2023-12-01 16:32:10
1
Kim Winther :
What temp is your home? Like what do you consider cold to be able to bulk ferment overnight
2023-12-02 23:19:48
13
Caeli-Rose White :
I’ve watched SO many sourdough videos and for some reason this was easier to listen to, and easier to understand. Thank you! I’m following ☺️
2023-12-21 18:07:19
53
Big Mama :
Is this youre recipe doubled? Or just the way it’s written and then cut into two loaves?
2023-12-01 16:23:28
8
Dani Lashley :
Why rice flour instead of AP or bread flour?
2023-12-10 21:47:03
1
makaylacantu1022 :
What happens if I don’t have a basket? Can I use a regular floured stainless steel bowl??
2023-12-02 01:16:18
6
Joanna Rodriguez :
Why rice flour?
2024-01-04 04:42:00
0
Hot Mess Disney Mom :
My house is super dry and stays at 68. Maybe thats why it takes forever usually? 😅
2024-02-08 03:38:55
1
ErinBear410 :
1. Is a banneton necessary? 2. Do you have to use rice flour?
2024-01-25 03:48:29
0
Sarah Benes :
Do you have a video about if you’re just starting out and don’t have all the bowls and gadgets you are using? I haven’t invested in all that yet 😬
2023-12-05 22:03:04
71
fitnessgirl32 :
I’m on day 15 of your instructions and my starter will not rise 🥺
2023-12-02 03:59:26
1
emrose389 :
I'm following your recipe. My first two did amazing. My 2nd two exactly the same prep and cook time came out with raw spots. What how do I fix this?
2023-12-01 20:16:48
2
DisneyDreamer :
Do you have to proof in a glass bowl?
2023-12-03 17:50:16
1
Cara 🐻 :
Ok but why is my dough so sticky? I can’t work with it
2024-01-13 05:16:41
0
Gina Persa :
Do you ever get your dough still rising in the second proof in the fridge?
2023-12-02 04:13:49
2
Maggie LeeAnne :
What size are your banaton baskets?
2023-12-01 19:48:34
1
everkind1225 :
My start is going on a whole month of never being active. It bubbles but doesn’t rise I keep it on the oven with the light on
2023-12-01 18:44:51
1
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