@emilymaxson: Pecan Crusted Pork Tenderloin I love the combination of flavors in this dish. The Dijon mustard, maple syrup, pecans, and cayenne pepper together complement the pork very well. This recipe is quick and easy to make and will bring rave reviews to the dinner table this holiday season! Visit the link in my bio to find this recipe and many more! #cookbook #healthyrecipes #simplerecipes #Recipe #mnfoodie #emilysfreshkitchen #cookyourwaytobetterhealth #comfortfood #thanksgiving #holidaycooking #holidayrecipes #simplerecipes