@cookrate.com: This rib recipe has broken all records! The secret is in the marinade! Ingredients: pork ribs: 2 kg (4 lb) ketchup: 30 g (1.1 oz) mustard: 20 g (0.7 oz) soy sauce: 30 ml (1 fl oz) sweet paprika: 8 g (0.3 oz) herbs of Provence: 10 g (0.4 oz) black pepper: 8 g (0.3 oz) salt: 10 g (0.4 oz) carrot: 2 pc red onion: 1 pc eggplants: 1 pc potatoes: 500 g (18 oz) olive oil: 30 ml (1 fl oz) salt: 10 g (0.4 oz) black pepper: 8 g (0.3 oz) herbs of Provence: 10 g (0.4 oz) garlic: 1 pc rosemary: 15 g (0.5 oz) butter: 60 g (2.1 oz) flour: 30 g (1.1 oz) milk: 400 ml (14 fl oz) parmesan: 80 g (2.8 oz) salt: 10 g (0.4 oz) black pepper: 7 g (0.2 oz) mustard: 20 g (0.7 oz)

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Wednesday 06 December 2023 23:00:00 GMT