@cheatmeats: Bourbon & Honey Glazed Ham 🎅 🍖 Get in early this year and ensure your Smoked Christmas Ham goes off without a hitch! This Ham with our delicious sticky glaze will be sure to wow the whole family 🤗Written recipe below ⬇️  * Score across the top of the ham with a sharp knife * Lay the Ham down flat and gently loosen the rind with your fingers, then carefully remove it * Score the Ham in a crisscross pattern * Add whole cloves to each square * Place in the Smoker or BBQ set to roughly 130C cooking temp * For the glaze combine 1 tbsp Dijon mustard, 1/2 cup bourbon, 1/2 cup honey and mix * Place in the smoker next to the Ham and allow to thicken * After 2 1/2 hours begin brushing the ham with the thickened glaze every 30 min * After a total of 4 hours the glaze should be caramelised and the Ham should be measuring roughly 60-65C internal temperature  * Remove and allow to rest on the bench for 15-20 min * Slice and serve alongside your favourite Christmas side dishes and enjoy 🎅 #cheatmeats #christmasham #bbq #smokedham #barbecue #glazedham #grill #christmas #christmasrecipes #aussiepork #pork #australianpork #bbqpork #ham #keto #carnivore

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Friday 08 December 2023 12:03:21 GMT