God of food
Region: FR
Thursday 14 December 2023 17:56:24 GMT
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meganhbp68❌ :
What is the ingredient before the basil, please and thank you?
2023-12-16 17:35:40
9
Stephanie :
Marry me? 🥰
2023-12-15 08:13:37
7
Lakefront :
Very unique recipe very interesting. Looks wonderful.
2024-10-06 14:15:00
0
teresadisanti :
No il burro num s po vere’ 😅
2023-12-17 12:12:04
18
Sonia :
Amazing! But salt, pepper, spices? 🥰
2023-12-27 22:20:31
1
Anthonny Capellán :
solo yo pensé que era el otro por la tabla de picar?
2023-12-15 16:03:11
6
LTD1820 :
I’ve never had that before, and it looks lovely
2023-12-15 15:15:08
10
Brad :
Need a larger portion otherwise 🔥
2023-12-15 01:21:11
5
ᥫ᭡Diana ᥫ᭡ :
I’m drooling 🤤
2024-03-03 04:54:13
0
lifeoftahmina :
What is the flower thing called?
2024-02-23 07:24:39
1
lobo solitariknaria :
soy de canarias 🇮🇨 y la verdad que me gusta tus videos de aser comida
2023-12-14 19:34:18
5
MarellOne :
il basilico non si taglia!....non si taglia.....poi così fine col coltello mai
2024-01-22 23:25:32
1
Katty Webb :
Very nice 😋
2023-12-14 18:08:22
1
beck222 :
好
2023-12-20 16:01:50
1
Noa Azria :
Wowwww
2023-12-16 23:46:53
2
debanbeatz :
Nice 👀
2023-12-15 03:40:42
1
🔥Sel1na_94 🔥 :
boar sieht das lecker aus. Bitte diese Portion zu mir beamen 😅
2023-12-15 12:42:09
2
JoeyBagŌDonutz :
I'll be right over...🤪🤪
2023-12-16 01:57:19
4
❤️ Maria ❤️ :
Bravissimo come sempre 😍🥰
2024-01-05 13:52:02
2
juanvaldovinos576 :
Chef la albahaca jamás , jamás , jamás se pica con cuchillo
2024-03-10 04:44:28
1
Jason :
Kewl
2024-01-12 22:06:02
1
cissou83 :
wouha🤤🤤
2023-12-14 20:02:26
2
Barphis :
@Frainthewonderland ma è del mestiere questo?
2023-12-16 11:31:20
4
Daan :
@Chris
2023-12-14 20:51:02
2
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