@quranmedia3: #quran ﴿ ياأيها الناس اتقوا ربكم الذي خلقكم من نفس واحدة وخلق منها زوجها وبث منهما رجالا كثيرا ونساء واتقوا الله الذي تساءلون به والأرحام إن الله كان عليكم رقيبا ﴿١﴾ ﴾ [ النساء: 1] #سعد_الغامدي #سورة_النساء

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Saturday 16 December 2023 19:07:36 GMT
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user494864774
Chaima :
ما اسم القارئ ❤
2025-02-23 21:34:48
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agyaantwi170
Agya Antwi170 :
masha Allah
2023-12-17 03:02:07
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mariammohammed7195
Beauty :
🥰🥰🥰
2023-12-16 21:05:30
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tupp_dugg
tupp_dugg :
❤️
2023-12-16 20:29:13
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noorkishky2
naughty gamer 😜 :
Alhamdullilah for every thing
2023-12-16 20:26:18
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Lunchbox bites Pt 2 🥙 Feta & Mozzarella Flakey Buns  The dough is made the same way as my cinnamon rolls (3rd post at the top of my page)  You can freeze these after cooking. They’re great cold but you can also reheat them for a few seconds in the microwave or in a hot airfyer or oven.  310ml lukewarm milk  7g instant yeast  85g melted salted butter  480g bread flour  Filling: 200g feta  200g mozzarella grated  1 or 2 tsp Za’atar or oregano  Salt & pepper  Add the dough ingredients in the bowl in the order listed and mix until well combined, put it on a floured surface and knead for 5min. Cover and rest for 60 - 90 min. If your house is cold you can put it in the oven with the light on.  Once risen deflate the dough and cut into 4 equalish parts. You can weigh the dough and divide by 4 too. Roll out each piece to a similar size rectangle and set aside. Place one down add some filling and then the next sheet of dough etc until you get to the top layer. Roll it out by first pressing and patting the rolling pin in the middle towards the outside so the filling doesn’t come out.  Use a pizza cut to cut into 8, I normally cut in half then in half and then half again. Slice through the middle to create 16 pieces. Add one on top of the other and stretch slightly then twist and shape into a bagel. (As shown in the reel)  Cover and rest for 40 min and preheat the oven to 180C. Before baking brush with some melted butter. Bake for 25-30 min until golden. Enjoy D 🫶 #fyp #cheese #homemade #breadtok
Lunchbox bites Pt 2 🥙 Feta & Mozzarella Flakey Buns The dough is made the same way as my cinnamon rolls (3rd post at the top of my page) You can freeze these after cooking. They’re great cold but you can also reheat them for a few seconds in the microwave or in a hot airfyer or oven. 310ml lukewarm milk 7g instant yeast 85g melted salted butter 480g bread flour Filling: 200g feta 200g mozzarella grated 1 or 2 tsp Za’atar or oregano Salt & pepper Add the dough ingredients in the bowl in the order listed and mix until well combined, put it on a floured surface and knead for 5min. Cover and rest for 60 - 90 min. If your house is cold you can put it in the oven with the light on. Once risen deflate the dough and cut into 4 equalish parts. You can weigh the dough and divide by 4 too. Roll out each piece to a similar size rectangle and set aside. Place one down add some filling and then the next sheet of dough etc until you get to the top layer. Roll it out by first pressing and patting the rolling pin in the middle towards the outside so the filling doesn’t come out. Use a pizza cut to cut into 8, I normally cut in half then in half and then half again. Slice through the middle to create 16 pieces. Add one on top of the other and stretch slightly then twist and shape into a bagel. (As shown in the reel) Cover and rest for 40 min and preheat the oven to 180C. Before baking brush with some melted butter. Bake for 25-30 min until golden. Enjoy D 🫶 #fyp #cheese #homemade #breadtok

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