@humor_animations: When you know your worth as an employee #manager #managersbelike #employee #workplace #workhumor #2danimation

Humor Animations

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Region: KE

Saturday 16 December 2023 19:16:26 GMT

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Comments

Freedom Activist :

PTO = Prepare The Others 😂

2023-12-16 21:54:46

8317

Frankie :

im not with veronica on this one, leave has to be approved, its not a 'im letting you know' basis

2023-12-25 05:21:09

551

hey joe :

yes yes yes

2024-03-02 09:21:54

1

TheDisGardener :

people are wilddddd answering on their days off. I will never answer any call on my days off

2023-12-17 22:13:26

2834

Mommy7645 :

Fastest way to get fired!

2023-12-20 06:58:10

48

Wizard 🪄 :

employee: your lack of planning doesn't constitute an emergency on my part.

2023-12-19 23:52:31

1372

Electrical Service Manager :

If only managers understand that their most valuable asset is the employees.

2023-12-18 18:21:22

207

Athalos :

The last manager who was like that to me, I stared stared him dead in the eyes and asked him if he knew he was speaking to an adult.

2024-01-29 23:22:02

144

Black Passion :

that part ✅😂

2024-01-13 15:30:16

2

🔱♈️♈️Shane namekaze 🔱 :

I can’t believe people really asking what is PTO

2024-01-14 21:49:33

53

Chuck and Jenny :

PTO and Vacation are a benefit and not a guarantee. Employers aren't required to give you time off. You must follow their rules.

2024-01-06 03:58:28

59

Ri :

I lost it when she started making static noise 💀💀😭

2023-12-16 19:38:12

1783

kimduhemp6h :

“Yall interviewed 7 people ans yall are being suuuper picky”🤣🤣🤣🤣🤣

2023-12-16 22:45:17

2739

Twich Mcvey :

I'm not a servant. I'm an employee and I WILL use my time as needed. it is why we have things like PTO and such. 🤣

2024-01-12 03:12:01

96

shawnmilburn727 :

I don’t request days off, I take days off and that’s that

2024-01-09 01:26:36

470

Shananean :

I once got fired from a job for using my sick time. Apparently we weren’t supposed to actually use the hours. They also required we show up 15 mins

2024-02-29 23:27:58

17

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@Woolworths SA Lean Girl Cheesy Low Cal Veggie Bake 😱 There is no better way to get in ALL of the veggies - other than making this glorious, crusty, golden, cheesy veg bake!! This is the perfect side dish to add to your festive table or to take to a dinner party! I bet the people will be coming back for more! Even the fussy little people 😝 I could honestly just eat this on it's own and I would be smiling. Here is how we make her: Ingredients: 500g Pumpkin 300g Broccoli & Cauliflower 200g Mushrooms 1 Bell Pepper 200g Baby Marrow Sauce: 300ml Fat Free Milk 3 Tbsp Maizena 1 Tsp Garlic Powder 1 Tsp Oregano Salt & Pepper 120g Smooth Fat Free Cottage Cheese Topping: 20g Mature Cheddar Cheese Instructions: 1. Preheat the oven to 200 degrees 2. Steam the pumpkin & cauliflower + broccoli mix until soft. I do this by cutting off the corner of the bag and placing them in the microwave for 8-10 minutes 3. Chop the mushrooms, pepper and zucchini into small pieces 4. Sauté them on a non-stick pan with non-stick spray 5. Season the veggies and allow to brown and soften 6. Start with the cheese sauce - bring the milk to a gentle simmer in a small saucepan - it should not be boiling 7. In a small bowl, mix the maizena with a small amount of milk to create a thin paste 8. Pour the maizena into the hot milk while stirring constantly 9. The mixture will begin to thicken - continue stirring to avoid any lumps 10. Season with garlic powder, oregano, salt & pepper - allow to cook for a further 5 minutes while stirring 11. Remove from the heat and stir in the cottage cheese - the sauce is now ready to go 12. In a large mixing bowl (you can use the pan with the sautéed veg) - add the pumpkin, broccoli, sautéed veg and the cheese sauce - season again with salt and pepper and combine well 13. Grease a medium sized pyrex dish and add the veggie mixture 14. Top with grated cheese and bake for 20-25 minutes or until the top is crispy and golden - remove from the oven and allow to cool slightly. 15. Cut into 6 large portions or 8 medium sized portions - serve with your favourite protein! Enjoy! Entire recipe: Calories: 667 Protein: 51g Carbs: 106g Fat: 11g Per portion (6 large serves): Calories: 111 Protein: 8,6g Carbs: 17g Fat: 1,8g

@Woolworths SA Lean Girl Cheesy Low Cal Veggie Bake 😱 There is no better way to get in ALL of the veggies - other than making this glorious, crusty, golden, cheesy veg bake!! This is the perfect side dish to add to your festive table or to take to a dinner party! I bet the people will be coming back for more! Even the fussy little people 😝 I could honestly just eat this on it's own and I would be smiling. Here is how we make her: Ingredients: 500g Pumpkin 300g Broccoli & Cauliflower 200g Mushrooms 1 Bell Pepper 200g Baby Marrow Sauce: 300ml Fat Free Milk 3 Tbsp Maizena 1 Tsp Garlic Powder 1 Tsp Oregano Salt & Pepper 120g Smooth Fat Free Cottage Cheese Topping: 20g Mature Cheddar Cheese Instructions: 1. Preheat the oven to 200 degrees 2. Steam the pumpkin & cauliflower + broccoli mix until soft. I do this by cutting off the corner of the bag and placing them in the microwave for 8-10 minutes 3. Chop the mushrooms, pepper and zucchini into small pieces 4. Sauté them on a non-stick pan with non-stick spray 5. Season the veggies and allow to brown and soften 6. Start with the cheese sauce - bring the milk to a gentle simmer in a small saucepan - it should not be boiling 7. In a small bowl, mix the maizena with a small amount of milk to create a thin paste 8. Pour the maizena into the hot milk while stirring constantly 9. The mixture will begin to thicken - continue stirring to avoid any lumps 10. Season with garlic powder, oregano, salt & pepper - allow to cook for a further 5 minutes while stirring 11. Remove from the heat and stir in the cottage cheese - the sauce is now ready to go 12. In a large mixing bowl (you can use the pan with the sautéed veg) - add the pumpkin, broccoli, sautéed veg and the cheese sauce - season again with salt and pepper and combine well 13. Grease a medium sized pyrex dish and add the veggie mixture 14. Top with grated cheese and bake for 20-25 minutes or until the top is crispy and golden - remove from the oven and allow to cool slightly. 15. Cut into 6 large portions or 8 medium sized portions - serve with your favourite protein! Enjoy! Entire recipe: Calories: 667 Protein: 51g Carbs: 106g Fat: 11g Per portion (6 large serves): Calories: 111 Protein: 8,6g Carbs: 17g Fat: 1,8g

He finally beats the chicken game after 24 attempts 😭 #kickstreaming #crossyroad

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