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@canyon.of.the.eagles: 🚵‍♂️ You heard it! Coming in 2024, multi-use trails featuring a 3.5 mile #MountainBiking loop We're focused on making our trails #FamilyFriendly and a great opportunity to perfect your skills before tearing up downhill. Stay in one of our guest rooms, or rent a campsite to get the most out of your experience 🏕 #AdventureResort #LakeBuchanan

Canyon of the Eagles
Canyon of the Eagles
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Saturday 16 December 2023 22:19:49 GMT
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Crispy Aubergine Caesar Schnitzel 🍆🥗 Serves 2 💚 Want more easy, family-friendly recipes? I have a recipe app with 350+ recipes, meal planning, smart shopping lists and loads of inspiration to make cooking easier- link is in my bio- go and join BITECLUB! 🤌🏼🍆 Crispy aubergine * 2 aubergines * 200g plain flour * ½ tsp salt * ½ tsp pepper * ½ tsp garlic granules * 1 tsp paprika * Zest of ½ lemon * 2 eggs, beaten * 150g panko breadcrumbs * 1 tsp onion powder * ½ tsp parsley * ½ tsp oregano * ¼ tsp thyme * ¼ tsp garlic granules * Oil, for frying Caesar dressing * 4 tbsp mayo * Juice of ½ lemon * ½ garlic clove, grated * 4 tbsp Parmesan * ½ tsp black pepper * 2 splashes Worcestershire sauce * Pinch of salt * 2 tbsp olive oil To serve * 1 large romaine or 2 Little Gem lettuces * Croutons * Extra Parmesan * Crispy bacon, optional * Lemon wedges Method 1. Roast the aubergines Prick the aubergines and wrap in baking paper. Roast at 200°C fan for 45–60 mins, until completely soft. Cool slightly, then peel. 2. Flatten Cut each aubergine lengthways into 4 sections, keeping the top attached. Open out and gently flatten into one piece. 3. Bread Mix the seasoned flour and seasoned panko separately. Coat each aubergine in flour → egg → panko, pressing the breadcrumbs on firmly. 4. Fry Shallow fry in hot oil for 3-4 mins per side (around 170•c) until deep golden and super crispy. Drain and season with salt and pepper. 5. Caesar salad Mix all the dressing ingredients together. Toss the chopped lettuce with the dressing, croutons, Parmesan and crispy bacon if using. 6. Serve Pile the Caesar salad over the crispy aubergine. Finish with extra Parmesan, black pepper and a squeeze of lemon. 🔥 The crunch on this is INSANE. Much Love, Jade x
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