1. Home
  2. Detail

@iprio_o: 😂💆🏼‍♀️ #fact #persian #me #fyp #germany #ایرانی #ugly #tiktok #persiangirl

Parnian
Parnian
Open In TikTok:
Region: DE
Wednesday 20 December 2023 12:29:36 GMT
1904
97
5
2

Music

Download

No Watermark .mp4 (1.52MB) No Watermark(HD) .mp4 (1.52MB) Watermark .mp4 (0MB) Music .mp3

Comments

fahimoktay5
🤍FAHİM🤴~🇩🇪~OKTAY :
😃😃
2023-12-29 09:54:11
0
username33194
dani :
😂😂😂
2023-12-28 10:47:59
0
parsiparsmanesh
manesh e parsi :
ماشالله شیکم
2023-12-23 13:54:40
0
mohammadnazarii
Mohammad :
اصل مطلب هم همینه دیگه ،از خوشگلی مهمتر چیزی نیست.
2023-12-20 21:14:55
0
hamidrez13684
happy_hamid13684 :
خوش به حالت که به اروزت رسیدی
2023-12-20 20:43:29
0
To see more videos from user @iprio_o, please go to the Tikwm homepage.

Other Videos

#اكسبلور #ترند #التعليم
#اكسبلور #ترند #التعليم
Try it🥰#foryou #DIY #idea #skills #trick #LearnOnTikTok #beautiful #fypシ
Try it🥰#foryou #DIY #idea #skills #trick #LearnOnTikTok #beautiful #fypシ
Amazing nail desingns Tips 😍🥰😍🥰💅💅💅💅💅💅💅👍👍👍👍👍👍🥰🥰🥰🥰🥰🥰🥰😍😍😍💃💃💃💃
Amazing nail desingns Tips 😍🥰😍🥰💅💅💅💅💅💅💅👍👍👍👍👍👍🥰🥰🥰🥰🥰🥰🥰😍😍😍💃💃💃💃
LEMON MERINGUE PIE MARTINI 🍸🍋 - 30 ml / 1 oz Limoncello - 45 ml / 1.5 oz Vodka - 15 ml / 0.5 oz sugar syrup - 15ml / 0.5 oz lemon juice - 15ml / 0.5 oz pure cream - Gold sugar, for rim SWISS MERINGUE - 100g caster sugar - 2 egg whites - 1/2 tsp cream of tartar - 1 tsp vanilla extract (optional) - Add all ingredients to bowl - Add a few inches of water to a saucepan and bring to boil - Put bowl over the top of simmering water (make sure bottom of bowl is not touching water) and whisk for about 2 minutes or until the sugar is dissolved completely in the egg whites, should be smooth to touch and slightly warm - Put bowl on stand mixer/hand mixer and mix on low-medium speed for about 2 minutes, then increase speed to medium-high for 4 minutes or until stiff peaks have formed or you can tip the bowl on your head and nothing falls out, she's ready!
LEMON MERINGUE PIE MARTINI 🍸🍋 - 30 ml / 1 oz Limoncello - 45 ml / 1.5 oz Vodka - 15 ml / 0.5 oz sugar syrup - 15ml / 0.5 oz lemon juice - 15ml / 0.5 oz pure cream - Gold sugar, for rim SWISS MERINGUE - 100g caster sugar - 2 egg whites - 1/2 tsp cream of tartar - 1 tsp vanilla extract (optional) - Add all ingredients to bowl - Add a few inches of water to a saucepan and bring to boil - Put bowl over the top of simmering water (make sure bottom of bowl is not touching water) and whisk for about 2 minutes or until the sugar is dissolved completely in the egg whites, should be smooth to touch and slightly warm - Put bowl on stand mixer/hand mixer and mix on low-medium speed for about 2 minutes, then increase speed to medium-high for 4 minutes or until stiff peaks have formed or you can tip the bowl on your head and nothing falls out, she's ready!


？なんて言ってるでSHOW ？なんて言ってるのか口の動きで予想してね👄今回の出題者は 鞍馬憲一郎役・上村謙信さん🔥 予想はコメント欄へ💬#BATTLEKING #バトルキング #ONENONLY #ワンエン #上村謙信 @上村謙信
？なんて言ってるでSHOW ？なんて言ってるのか口の動きで予想してね👄今回の出題者は 鞍馬憲一郎役・上村謙信さん🔥 予想はコメント欄へ💬#BATTLEKING #バトルキング #ONENONLY #ワンエン #上村謙信 @上村謙信

About

Legal