@thesecarbsdontcount: 7 cheese mac & cheese!! Recipe ⬇️ 1. Cook 1/2 lb pasta in salted water until al dente. 2. Add 4 tbsp of butter to a pan with 3 cloves of minced garlic. 3. Cook until fragrant then add 2 cups of heavy cream. 4. Bring to a simmer and season with salt, pepper, garlic/ onion powder and paprika. 5. Turn down the heat and add your fave cheeses. For this one I did 1/2 cup Gouda, fontina, cheddar, mozzarella, Asiago, Parmesan and a few cut up cubes of velveeta. 6. Mix and let melt. Then add your cooked pasta, a dash of pasta water and mix some more. 7. Add to an oven safe dish and top with more cheese. Bake at 375 for 20-25 minutes or until the cheesy is slightly browned. 8. Let cool for a few mins and enjoy! #pastas #macncheese #fyp