@roubasfoodjourney: The best marinade and by far my go to is garlic, lemon, herb and oil 🍋🌿🛢️ So Good, So Fresh and literally goes with anything. Here’s a quick and delicious idea, you can whizz up so quickly and I used cooked prawns here. My boys loved it!! These small prawns are always available in the freezer section at the supermarket. I served them on a bed of avocado dip, even better! Garlic-Lemon Prawn Skewers Ingredients: * 32 small cooked prawns, ready to eat (makes 8) * 4 cloves of garlic, finely minced/crushed * Juice of 2 lemons * 6 tablespoons of olive oil * 4 tablespoons of finely chopped fresh parsley * Salt and pepper to taste * 8 skewers (wooden or metal) Method Prepare the Prawns: Thaw the prawns if frozen and pat dry with paper towels. Make the Marinade: In a bowl, combine the minced garlic, lemon juice, olive oil, and chopped parsley. Whisk well. Season with salt and pepper. Skewer the Prawns: skewer four prawns onto each skewer. Soak wooden skewers in water for 30 minutes beforehand if using. Marinate the Prawns: Place the skewers in a flat dish. Pour the marinade over the prawns, ensuring they are evenly coated. Let them marinate for 10-15 minutes. Cook the Prawns: Preheat a fry pan over medium-high heat. Drizzle with oil and cook for about 2 minutes on each side, until they are heated through 👏. Enjoy! #prawns #skewers #prawnskewers #fyp #fypシ #foryou #foryoupage #partyfood #dinnerparty

Rouba Shahin

Open In TikTok:

Region: AU

Thursday 04 January 2024 07:17:41 GMT