@rajabali_ibroni: Азоби модари танхо For You Trick ❤️ #kino2023 #kino2024 #кино2024 #филмикутох #филмиточики #филмитарбияви #кинохоиточики #роликхоиточики #филмхоиточики #рачабалииброни #точиккино #хушдоманизолим #мардизолим #раисизолим #бевазанитанхо #модаританхо #клипхоточики #узбекфильм #узклип #فیلم فیلم آموزشی #یک مادر مجرد

RAJABALI IBRONI

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Region: TJ

Saturday 06 January 2024 12:28:29 GMT

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ℂℍ𝔸𝕊ℍ𝕄 𝕊𝕀𝕐𝕆ℍ :

рост🥺☝️👍👍

2024-01-06 12:44:14

4

user5302730867143 НЕВАЖНО КТОЯ :

акачон якбор одам андеша мекунад баьд гап мезанад ин кортон ба ман макул нашуд бахудо ганда шмтон дидам

2024-01-07 05:24:22

2

Barish :

и видеохай просто Агане акамон ихели нестай

2024-01-13 19:38:45

0

холов мирали :

дилма гирфт хами сахнохои т

2024-01-26 17:31:00

1

mehriddin :

Шустри мегабо

2024-01-08 07:39:21

1

Marufjon Sangov :

давом надорад хамин видео агар набошад хамина 2 юм кисм када брорен

2024-01-10 18:34:25

2

МЕХРОБЧОН 🐎🐎🐎 :

🥲🤔🥲🤔🥲🤔🥲🤔

2024-01-08 06:52:54

0

нозакча🫀 :

бехтарин филм 🥺

2024-01-09 05:02:56

1

АХЛИДИН. :

зинда боши брат🥰🥺

2024-02-04 19:50:36

0

Бачааки безан :

Ищё надо дальше

2024-01-06 16:58:17

1

mekhrob.65🦁☝️ :

акаи Рачабали камтар ором шавед

2024-01-06 16:40:22

1

Алигарх :

бехтарин видео тарбияви мекни акаи Рачабали

2024-01-06 17:07:31

1

user9011056345040 :

кисаи тарбияви но андеша кардандаркор

2024-01-09 17:02:33

1

Абдурахмон 07 :

Давомш где ааааа

2024-01-06 15:02:26

1

зариначон :

воо и блогера бин

2024-01-06 21:53:14

1

fdibedpy do hsgutep separate :

хами филми бародар ба базе номадро талк доран ё базе хуштомано и бародар рохи одамбудани номардора ишон мета☝️☝️☝️🤲🤲

2024-01-12 04:03:13

0

user7507020547398 :

бехтарин

2024-01-21 16:43:58

0

kurganiym.010 :

акачон икорт хатохай

2024-01-06 15:47:55

1

SH........03 :

ахсан 🥰🥰давомш🙏

2024-01-09 13:58:10

0

хочи :

наход я занаки калон кати амин муносибата кнен хдо ходоят кнатон

2024-01-19 19:23:02

1

user21795666751888 :

ба Як нафас гап мазанае Кам Кам дам бги

2024-01-07 10:00:22

1

Дима :

мошолох ба пеш

2024-01-15 22:30:05

0

?????????? :

апаи тухфа бехтарин зан аст

2024-01-08 05:59:52

0

To see more videos from user @rajabali_ibroni, please go to the Tikwm homepage.

Other Videos

#CapCut #capcutpioneer #pioneertemplate #quotestory #storywa

#CapCut #capcutpioneer #pioneertemplate #quotestory #storywa

TRY MY FIRECRACKER RAMEN NOW🔥 have you ever wondered if my ramens + soups actually taste any good? well, you’ve got 10 days left to try one yourself 👇 you might recognise this dish, but for anyone new here, allow me to introduce my FIRECRACKER RAMEN - now on all @wagamama uk menus until Feb 4th ⏳ if you’re not able to try it yourself, I’ve written my full recipe out for you below - so enjoy + either way, let me know if you give it a go in the comments below! * part of a paid partnership * * restaurant dish has plant-based chick’n + aubergine instead of mushrooms * INGREDIENTS BROTH (serves 3, depending on portion size!) 1 tbsp neutral oil 4 large garlic cloves 1 red chilli 1 bunch spring onions 1 thumb-sized piece of ginger 2 tbsp gochujang paste 1 tbsp rice vinegar 1 tbsp soy sauce 1.5l veg broth 200 ml coconut milk 1 tbsp miso paste 1 lime Salt + sugar TO SERVE Rice noodles Oyster mushrooms Broccoli Spring onion Chilli oil Toasted sesame seeds Lime wedge METHOD 1. Crush your garlic, grate the ginger, and finely chop the chilli + spring onion whites. In a large saucepan, warm 1tbsp of oil on a medium heat. 2. Add the spring onion, followed by the chilli, ginger + garlic. Season with a pinch of salt, and sauté for a couple of minutes until fragrant. 3. Add the gochujang paste, rice wine vinegar + soy sauce, stirring well to combine. I add 1tsp of turmeric here too with a crack of black pepper. 4. Prepare your broth by mixing together 2 stock cubes + boiling water. Add to the broth base, followed by coconut milk. Bring to a boil, then simmer for 10-15 minutes. 5. Whilst the broth simmers, heat 1tbsp of oil in a frying pan a high heat, then sauté the mushrooms for 5 minutes on each side until golden + crisp (weigh down with a pan or spatula for best texture). 6. Cut the broccoli into florets, then steam or parboil (you still want a crunch). 7. Prepare your noodles according to packet instructions, and toast your sesame seeds. 8. To finish the broth, squeeze in the juice of a lime, add the miso paste, stirring to dissolve, then check the seasoning, adding more salt or a touch of sugar if required. 9. To serve, place the noodles into a deep bowl. Ladle over lots of broth, then top with the mushrooms, broccoli, spring onion greens, sesame seeds, a lime wedge + chilli oil if you like - enjoy! #ramen #soup #noodlesoup #comfortfood

TRY MY FIRECRACKER RAMEN NOW🔥 have you ever wondered if my ramens + soups actually taste any good? well, you’ve got 10 days left to try one yourself 👇 you might recognise this dish, but for anyone new here, allow me to introduce my FIRECRACKER RAMEN - now on all @wagamama uk menus until Feb 4th ⏳ if you’re not able to try it yourself, I’ve written my full recipe out for you below - so enjoy + either way, let me know if you give it a go in the comments below! * part of a paid partnership * * restaurant dish has plant-based chick’n + aubergine instead of mushrooms * INGREDIENTS BROTH (serves 3, depending on portion size!) 1 tbsp neutral oil 4 large garlic cloves 1 red chilli 1 bunch spring onions 1 thumb-sized piece of ginger 2 tbsp gochujang paste 1 tbsp rice vinegar 1 tbsp soy sauce 1.5l veg broth 200 ml coconut milk 1 tbsp miso paste 1 lime Salt + sugar TO SERVE Rice noodles Oyster mushrooms Broccoli Spring onion Chilli oil Toasted sesame seeds Lime wedge METHOD 1. Crush your garlic, grate the ginger, and finely chop the chilli + spring onion whites. In a large saucepan, warm 1tbsp of oil on a medium heat. 2. Add the spring onion, followed by the chilli, ginger + garlic. Season with a pinch of salt, and sauté for a couple of minutes until fragrant. 3. Add the gochujang paste, rice wine vinegar + soy sauce, stirring well to combine. I add 1tsp of turmeric here too with a crack of black pepper. 4. Prepare your broth by mixing together 2 stock cubes + boiling water. Add to the broth base, followed by coconut milk. Bring to a boil, then simmer for 10-15 minutes. 5. Whilst the broth simmers, heat 1tbsp of oil in a frying pan a high heat, then sauté the mushrooms for 5 minutes on each side until golden + crisp (weigh down with a pan or spatula for best texture). 6. Cut the broccoli into florets, then steam or parboil (you still want a crunch). 7. Prepare your noodles according to packet instructions, and toast your sesame seeds. 8. To finish the broth, squeeze in the juice of a lime, add the miso paste, stirring to dissolve, then check the seasoning, adding more salt or a touch of sugar if required. 9. To serve, place the noodles into a deep bowl. Ladle over lots of broth, then top with the mushrooms, broccoli, spring onion greens, sesame seeds, a lime wedge + chilli oil if you like - enjoy! #ramen #soup #noodlesoup #comfortfood

#moodypeople #stayaway #dontdisturb #fypシ

#moodypeople #stayaway #dontdisturb #fypシ

Owww :(. #d0nald#tiamily🥴#foryoupage#foryou#crgzf#parati#mickeymouse#mickeymouseedit#disney#4u#pluto#sad#mickeymousecartoon

Owww :(. #d0nald#tiamily🥴#foryoupage#foryou#crgzf#parati#mickeymouse#mickeymouseedit#disney#4u#pluto#sad#mickeymousecartoon

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