@sofiabricker: mi más alto impacto fue GD #bigbang #gd #kpop

K-Sofi
K-Sofi
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Region: MX
Thursday 11 January 2024 02:54:49 GMT
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bettymonica32
Betty Crisante :
fantastic baby 😅😅😅
2024-01-16 05:33:33
1
.c1306
COFFEE ☕ PETRICOR :
Mr, simple.
2024-01-25 01:28:43
0
mmr.insanity
valentín :
YOOOOOOO
2024-01-26 17:49:26
0
mary_ster
MarieSter :
Wow 😎
2024-01-22 03:01:25
0
jaryjoha
Joha Buitrago :
VIP FOREVER❤👑
2024-01-22 13:38:24
0
bribribri28
Brii :
Si jui
2024-01-14 21:03:12
0
z._.3lys
Haly :
lit si 🤣🤣😎
2024-01-22 12:53:14
0
eleonor_am
EleonorM👑💗 :
Literal 🤭😂
2024-01-21 22:33:19
0
esmebosque
Esme Bosque :
Yoooo
2024-01-13 08:11:41
0
aledcg04
Ale 🫰🏼✨🥹 ᪲᪲ :
Amando big bang ♥️♥️
2024-01-22 05:48:33
0
luucostaruiz
Lucila Costa :
re siiiiii lalalalala wow fantastic baby
2024-01-22 08:33:13
0
kwon8815
kwon88 :
🥰
2024-01-24 15:09:43
0
rous97k
Rous97 :
literal,
2024-01-22 02:32:25
0
vip_nctzen
vip_nctzen :
YOOOOO🤭
2024-01-14 20:02:52
0
yukito6v6
𝙔𝙪𝙠𝙞𝙩𝙤6𝙫6 ʕ・ิɷ・ิʔฅ :
X2❤️
2024-01-23 04:58:21
0
frikistones
Friki Stones :
Wow fantastic baby 😏
2024-01-25 03:10:08
0
min_sussy
🍊 :
it Was Fantastic baby 😏💜
2024-01-13 20:01:57
0
good_boy_club
Uñas GB 🇯🇵🇧🇷 :
Lit yo
2024-01-22 01:25:03
0
lina_cabrera01
Linaa 💄💕 :
yo intentando descifrar si me gustaba o no 😂
2024-01-11 03:12:04
525
le_tama
Le_Tama 𐙚˚ ༘ ⋆。𖦹 :
Yo hasta el corte del GD me hice 🤧♥️el impacto que creo en mi
2024-01-11 08:46:31
42
arigab95
Gal✨️ :
asii mi cara cuando entre en el kpop,con las reinotas de 2NE1🥰
2024-01-22 01:37:34
139
18moon_black
Luna_Black18 :
desde ese día algo cambió en mi...y no me arrepiento
2024-01-11 17:44:16
107
quesopa0
Clau Sepúlveda :
100% identificada, así los conocí, me llamaron mucho la atención y TOP fue mi bias por un día hasta que ví mil videos de ellos y GD me conquistó 😂😍
2024-01-11 03:22:08
38
mili_nabi
Mili_Nabi :
jaja... aun recuerdo ese día 🤣🤣 era el primer video de kpop que veía
2024-01-13 03:50:22
23
jean.bonifaz
Jean Pierre Bonifaz :
Bueno, procedo a ir a buscarla a YT porque me gusto xd
2024-01-14 16:45:44
5
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Other Videos

Fried Chicken #cooking #food #friedchicken #EasyRecipe #chicken #recipes Ingredients  For the Marinade: 1 kg (2.2 lbs) chicken pieces (drumsticks, thighs, wings) 4 cloves garlic, minced 2 Thai chilies, finely chopped 1 tbsp dried oregano 1 tsp salt Juice of 1 orange For the Coating: 2 cups all-purpose flour 1 tsp cayenne pepper 1 tsp ground coriander 1 tsp ground cumin 1 tsp black pepper 1 tsp paprika 1 tsp ground ginger 1 tsp salt For Frying: Vegetable oil (enough for deep frying) Instructions: Marinate the Chicken: In a large bowl, combine the minced garlic, chopped Thai chilies, dried oregano, salt, and orange juice. Add the chicken pieces to the marinade, making sure they are well coated. Cover and refrigerate for at least 2 hours, preferably overnight for best flavor. Prepare the Coating: 4. In a separate large bowl or a shallow dish, mix together the flour, cayenne pepper, ground coriander, ground cumin, black pepper, paprika, ground ginger, and salt. Coat the Chicken: 5. Remove the marinated chicken from the refrigerator. 6. Dredge each piece of chicken in the seasoned flour mixture, ensuring it is fully coated. Shake off any excess flour. Fry the Chicken: 7. Heat the vegetable oil in a large, deep skillet or a deep fryer to 175°C (350°F). 8. Carefully add the coated chicken pieces to the hot oil, a few pieces at a time to avoid overcrowding. 9. Fry the chicken until golden brown and cooked through, about 12-15 minutes for drumsticks and thighs, and 8-10 minutes for wings. The internal temperature should reach 75°C (165°F). Serve: 10. Remove the fried chicken from the oil and place it on a plate lined with paper towels to drain excess oil. 11. Serve the fried chicken hot, with your favorite dipping sauces and sides. Enjoy your deliciously spiced and crispy fried chicken!
Fried Chicken #cooking #food #friedchicken #EasyRecipe #chicken #recipes Ingredients For the Marinade: 1 kg (2.2 lbs) chicken pieces (drumsticks, thighs, wings) 4 cloves garlic, minced 2 Thai chilies, finely chopped 1 tbsp dried oregano 1 tsp salt Juice of 1 orange For the Coating: 2 cups all-purpose flour 1 tsp cayenne pepper 1 tsp ground coriander 1 tsp ground cumin 1 tsp black pepper 1 tsp paprika 1 tsp ground ginger 1 tsp salt For Frying: Vegetable oil (enough for deep frying) Instructions: Marinate the Chicken: In a large bowl, combine the minced garlic, chopped Thai chilies, dried oregano, salt, and orange juice. Add the chicken pieces to the marinade, making sure they are well coated. Cover and refrigerate for at least 2 hours, preferably overnight for best flavor. Prepare the Coating: 4. In a separate large bowl or a shallow dish, mix together the flour, cayenne pepper, ground coriander, ground cumin, black pepper, paprika, ground ginger, and salt. Coat the Chicken: 5. Remove the marinated chicken from the refrigerator. 6. Dredge each piece of chicken in the seasoned flour mixture, ensuring it is fully coated. Shake off any excess flour. Fry the Chicken: 7. Heat the vegetable oil in a large, deep skillet or a deep fryer to 175°C (350°F). 8. Carefully add the coated chicken pieces to the hot oil, a few pieces at a time to avoid overcrowding. 9. Fry the chicken until golden brown and cooked through, about 12-15 minutes for drumsticks and thighs, and 8-10 minutes for wings. The internal temperature should reach 75°C (165°F). Serve: 10. Remove the fried chicken from the oil and place it on a plate lined with paper towels to drain excess oil. 11. Serve the fried chicken hot, with your favorite dipping sauces and sides. Enjoy your deliciously spiced and crispy fried chicken!

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