@soulaansuperior: These were the parts of the animals mainly the pig, discarded by the slave masters and given too slaves during slavery. They had too take what they were given and had too nourish themselves. with the food they were able too transform into meals and delicacy. Group identity is fluid, especially when it's tied to culture and food. It’s formed by a complicated mix of good and bad things that happen over time. #slavery #slaveryfacts #slaveryhistory #food #pig #pork #discard #meals #ingestion #ancestors #facts #real #truth #viral #foryou #southern #downsouth #africanamerican #africanamericanculture #africanamericanhistory #soulaan #fyp

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Saturday 13 January 2024 16:53:51 GMT
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seeese6133
Ridingdirty@101 :
I was raised on this food and still eat it today.
2024-01-14 18:29:22
46
mrskirkpatrick4551
Mrs Kp4551 :
If they gave them all this to eat ,what was left for them to eat?
2024-01-14 03:32:06
6
mzchicken985
Mzchicken985❌ :
And now they are so expensive smh
2024-01-13 19:57:11
361
bigrich19790
user3831441985374 :
I don’t touch pork period
2024-01-13 19:53:51
96
blkcuteguy
blkcuteguy :
a lot of things that were thrown away in the olden days turned out to be golden in the future
2024-01-15 16:50:57
62
glamma7bts
Raheema 💚 :
So basically the scraps🥺
2024-01-14 05:03:29
106
newday591
Newday :
I have so much respect for our ancestors ❤️
2024-01-14 23:33:21
193
sassyhowell
Ragdoll53 :
as bad as they treated us and continue today ,we still come so far
2024-01-14 18:12:07
15
shortsassyim
Complicated I.A.M :
Had to stop. high blood pressure. no beef eithe
2024-01-14 13:56:55
11
leolastafford626
leolastafford626 :
was raised on all of it 🥰 good food great times history with grandma 🥰
2024-01-14 05:12:37
86
donnammoon
Donna M Moon :
A part of history people….
2024-01-13 22:29:22
55
lak1198o8
L :
why so expensive now
2024-01-14 02:18:44
16
anthonyfreeman1865
Anthony Freeman1868 :
now they expensive
2024-01-14 02:25:44
17
hotsauceblended
hotsauceblended :
My people I love them until the end of time.
2024-01-14 05:00:15
37
dorisjeanbaptiste
Doris Jean-Baptiste :
where I grew up everyone ate pig/pork
2024-01-14 06:26:10
10
janicehumphrey0
Janice Humphrey :
I was raised on all of them and still enjoy them today!
2024-01-16 03:17:33
10
carolelucien4
carolelucien4 :
My mother was born in 1910 she said when she was a child thgave them away for free. Here in Chi-Raq over the holidays 5 pounds was $25
2024-01-14 00:07:57
7
jmac3912
jmac3912 :
For our ancestors it could be eat or die. But they persevered. A tough & resilient people. (Deacon) 🗣👤👣🌍
2024-01-14 21:17:11
27
chimamasaid35
Apple User693657141 :
Watch Roland Martin Unfiltered
2024-01-13 19:26:29
6
vanillarozay
April Law :
Never had any of this.
2024-01-13 20:25:38
1
1projectbabbyy
myrioohoee :
and we made the best out it 🥹🥹🥹
2024-01-19 18:34:31
2
_sheisfaith
Faith :
The song 🥹
2024-01-16 17:44:53
2
money.mike01
money Mike :
also was oxtail very expensive now
2024-01-14 16:23:22
2
jerryj1968
Jerry AKA "CANDYMAN" :
being poor here in Appalachia ive ate and still eat most of these
2024-01-15 04:27:00
3
denisescott7620
Denise Scott :
What about snails, clams, uncooked beef, lard and such? Who ate that?
2024-01-24 14:46:06
1
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