@casa_kaua: A solução perfeita pra sua cozinha! 🤩

Casa Kauá
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Duda Oliveira :
Oii! Não mofou depois?
2024-10-15 10:52:08
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KD o link?
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CRISPY CREAMY CHICKEN BREAD ROLLS These Chicken Bread Rolls are the perfect snack or appetizer, you can prepare and fried for later✨ (RAMADAN RECIPES)  Recipe : (For 20-25 units)  - 500g chicken breast - Vegetable oil - Paprika - Cajun powder  - Garlic powder - Salt - Black pepper - Green and red pepper  - 1 Red onion - Soya heavy cream - 1 tspb cream cheese - 80g shredded mozzarella  - 20-25 White bread slices - 2 eggs - 150g panko or breadcrumbs - White paste : mix flour and water  🧚🏻Instructions: 	1.	Cook the Chicken: 	•	Chop the chicken breast into small pieces. 	•	Heat a pan with a bit of vegetable oil and cook the chicken. 	•	Add the seasoning: paprika, Cajun powder, garlic powder, salt, and black pepper. 	•	Stir well to coat the chicken evenly. 	2.	Add Vegetables & Cream: 	•	Add the chopped green and red peppers along with the diced red onion. 	•	Cook for a few minutes until softened. 	•	Pour in the heavy cream and add the cream cheese. 	•	Stir until everything is well combined and creamy. 	3.	Add the Cheese: 	•	Remove the pan from heat. 	•	While the mixture is still warm, add the shredded mozzarella and mix until melted and gooey. 	4.	Prepare the Bread: 	•	Take one slice of white bread and flatten it using a rolling pin. 	•	Cut off the crusts. 	5.	Make the Sealing Paste: 	•	In a small bowl, mix flour with a little water until you get a thick paste. 	6.	Assemble the Rolls: 	•	Apply the flour paste along the edges of the bread. 	•	Place a spoonful of the creamy chicken mixture in the center. 	•	Fold the bread in half to form a semi-circle. 	•	Use a fork to press and seal the edges tightly. 	7.	Coating: 	•	Dip the sealed bread roll into the beaten eggs. 	•	Then coat it with panko or breadcrumbs. 	8.	Fry: 	•	Heat oil in a pan over medium heat. 	•	Fry the bread rolls until golden brown and crispy. 	•	Let them cool slightly, then serve hot. Enjoy!  #ChickenBreadRolls #CrispyCreamy #EasyRecipes #HomemadeFood #Foodie #chickenrecipes #recipeoftheday #chicken
CRISPY CREAMY CHICKEN BREAD ROLLS These Chicken Bread Rolls are the perfect snack or appetizer, you can prepare and fried for later✨ (RAMADAN RECIPES) Recipe : (For 20-25 units) - 500g chicken breast - Vegetable oil - Paprika - Cajun powder - Garlic powder - Salt - Black pepper - Green and red pepper - 1 Red onion - Soya heavy cream - 1 tspb cream cheese - 80g shredded mozzarella - 20-25 White bread slices - 2 eggs - 150g panko or breadcrumbs - White paste : mix flour and water 🧚🏻Instructions: 1. Cook the Chicken: • Chop the chicken breast into small pieces. • Heat a pan with a bit of vegetable oil and cook the chicken. • Add the seasoning: paprika, Cajun powder, garlic powder, salt, and black pepper. • Stir well to coat the chicken evenly. 2. Add Vegetables & Cream: • Add the chopped green and red peppers along with the diced red onion. • Cook for a few minutes until softened. • Pour in the heavy cream and add the cream cheese. • Stir until everything is well combined and creamy. 3. Add the Cheese: • Remove the pan from heat. • While the mixture is still warm, add the shredded mozzarella and mix until melted and gooey. 4. Prepare the Bread: • Take one slice of white bread and flatten it using a rolling pin. • Cut off the crusts. 5. Make the Sealing Paste: • In a small bowl, mix flour with a little water until you get a thick paste. 6. Assemble the Rolls: • Apply the flour paste along the edges of the bread. • Place a spoonful of the creamy chicken mixture in the center. • Fold the bread in half to form a semi-circle. • Use a fork to press and seal the edges tightly. 7. Coating: • Dip the sealed bread roll into the beaten eggs. • Then coat it with panko or breadcrumbs. 8. Fry: • Heat oil in a pan over medium heat. • Fry the bread rolls until golden brown and crispy. • Let them cool slightly, then serve hot. Enjoy! #ChickenBreadRolls #CrispyCreamy #EasyRecipes #HomemadeFood #Foodie #chickenrecipes #recipeoftheday #chicken

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