@natalieyospina: 💕💝Can we start from the DESSERT? 💕🍰💖VALENTINE’S DAY Episode 1💘 I LOVE U Heart cake Ingredients: For the Vanilla Sponge 5 Eggs 180 g Caster Sugar 85 Plain Flour g 80 Cornstarch g 1 Vanilla Pod Mix the eggs with the sugar for about 10/15 minutes. Add the vanilla once the mix is ready add the flour and cornstarch with a Marisa really slowly from the bottom to the top. Put the cake in the oven for about 30/35 minutes at 170 degrees. For the Cream 200 Double Cream g 60 g Powered Sugar g( 1/2 tea spoons if you aren’t a sugar fan) Vanilla pod Mix the cream with the sugar and the vanilla. Mix it for about 5 minutes. For the Vanilla Syrup 100 Water g 100 Sugar g Vanilla pod(the same you used for the vanilla Sponge) add the water and the sugar in a pan a bring it to boil. Once is boiling turn it off and add the vanilla pod. For the decoration Cut the vanilla sponge with a heart cookie cutter. Add the vanilla syrup. Decorate with the cream and the strawberries 🍓 #ValentinesDay #valentinesdaycake #ventinesdaygift #sensualdress #food #cookingshow #blackdress #romanticdinner #valentinesdayoutfit

Nataly ospina

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Saturday 20 January 2024 19:27:00 GMT