O Noo Doo
Region: AU
Saturday 20 January 2024 23:32:55 GMT
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☽̶KPop_Ajumma☾ :
There's always gonna be Tempura, Self Rising, or Rice flour in my home.
2024-02-03 04:13:31
0
Uncle_bezo❌ :
Tempura and rice flour is way better
2024-01-21 18:46:42
118
John doe :
fresh oil each time and a thermometer would give it more credibility.
2024-01-26 10:37:31
31
gadite.m4g :
Which is crispiest
2024-01-21 09:24:00
27
Long N :
tempura look best to me but how is the taste?
2024-01-21 01:56:56
73
Phu Nguyen :
That tempura flour is inaccurate because it’s a mixture of things.
2024-01-21 03:46:21
8
ChefJp :
1 and 5
2024-02-19 15:28:16
4
Msmack72❌ :
Season your flour( I use all purpose)and shake the excess off before frying. The more flour, the more your oil will brown. Heat is a factor as well.🥰
2024-01-22 03:28:18
5
Mr. X :
its crucial how much oil was absorbed
2024-01-21 10:12:02
5
aprilgreen248 :
you really need to season your flour
2024-01-21 03:49:49
26
scryla2000 :
I’m eating all of them
2024-02-04 11:23:52
6
perc30 suppository :
what would you say tastes the best?
2024-01-20 23:40:35
5
Virgo_Love :
corn flour looks the best
2024-01-21 10:36:45
23
Παναγιώτα :
Self rising looks the best
2024-01-21 05:18:33
14
Susan Fowler813 :
the taste is more important than the looks
2024-01-21 00:05:46
75
thanachai488 :
the temperature too high that's why it's look dark
2024-01-21 08:53:32
4
Get money girl :
Rice flour looks the best
2024-01-21 19:12:36
12
TheJlgraham :
all cooked in the same oil🤔
2024-03-02 21:59:48
2
Kraigge :
Think SR flour came out the best
2024-01-21 09:07:06
2
Imcubus :
U burn all e chic!!!!
2024-01-21 14:26:18
1
Dommmmm :
Next, do the same flour but it in batter instead of dry!
2024-01-22 19:52:42
1
⚜️Shonky⚜️ :
What oil are you useing & what temp please?
2024-01-21 02:30:37
2
Chewy Pretzel :
need the double dip
2024-01-21 09:07:20
2
Robyn Collins :
Potatoe starch isn’t a flour
2024-01-21 14:04:39
1
Thinker537 :
What type of grease?
2024-01-21 15:39:41
1
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