@merricks_meat: Shredded beef for tacos! Smoked a chuck roast for about 5 hours at 225° and then braised in beef broth, soy sauce, and red wine until probe tender…always a hit with the fam and perfect for leftovers. #smokedbeef #shreddedbeef #chuckroast #beeftacos #smokedchuckroast #beefchuck

merricks_meat
merricks_meat
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Region: US
Thursday 25 January 2024 15:22:26 GMT
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nick :
does whether or not it's good red wine impact taste much?
2024-05-18 04:27:31
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johndodson79
John Dodson :
How do I stop mine from getting crunchy?
2024-02-06 20:24:31
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