@transformingbeth: Do some stretch and folds with me! I had an excess amount of starter left over from today’s sourdough making get together, so I decided to make some extra loaves. I’ve been experimenting with when to put my inclusions in, and I’m liking the distribution of them in the stretch and folds. I love experimenting—and that’s exactly what sourdough is. There’s no right or wrong way to do it, because 99% of the time, the bread comes out delicious no matter how it looks. I put together 6 loaves here—I’ll have 2 regular sourdough (that I didn’t include in the video), 2 everything bagel seasoning with minced onion, and 2 double chocolate. This has truly been such a fulfilling hobby for me. 💛 #sourdough #stretchandfold #sourdoughbread #hobby