@eitharaphihtun: Birthday Memory🎊💜#foryoupage #fypシ #myanmargirl #myanmartiktok #birthdaygirl

Ei Tharaphi Htun

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Region: MM

Sunday 28 January 2024 07:13:15 GMT

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Ei Tharaphi Htun :

ချစ်ခင်ပေးကြတဲ့သူတွေကိုကျေးဇူးအများကြီးတင်ပါတယ်နော်❤️❤️❤️

2024-07-18 10:06:58

406

N . D :)🍀-💔-❤️ :

ယခုလို ဆံနွယ်ရှည်ရှည် အမျိုးသမီးလေးတဦးကိုတွေ့မြင်ရရင်လေသိမ့်ရင်ခုန်တာသိမ့်မက်မောတာဘဲ တနေ့မှာဆံနွယ်ရှည်ရှည်အမျိုးသမီးလေးတဦးနဲ့ နဖူးစာရွာလည်ချင်ပါတယ်🌿

2024-01-29 08:21:02

683

GM Arya :

so long hair i like

2025-08-26 16:26:34

1

koshwebawmgk :

သီချင်းနာမည်လေးရယ် သီဆိုသူရယ်တဆိပ်လောက်

2024-01-30 03:41:10

74

ငယ်ချစ် :

ဆုတောင်းကောင်းခဲ့တဲ့ အလှတရား

2024-01-28 08:33:55

47

kyawkyawlin3645 :

မမ. ဆံပင်ကို မဖြတ်ပါနဲ့လားမမရယ် ဘာအကြောင်းကြောင့်ပဲဖစ်ဖြစ်ပေါ့ဗျာ

2024-01-31 00:56:24

136

user3100165108664 :

အရမ်းလှ🥰မမ

2025-09-06 12:09:49

1

Min Min Latt :

သာဓုသာဓုသာဓုပါ

2025-07-14 17:03:26

1

O Din :

ဆံပင်ကြီးက လှလိုက်တာဗျာ မိန်းကလေးတိုင်း ထားရင်ကောင်းမယ်👌👌

2024-01-31 12:33:58

58

@အပယ်ခံဘဝသမား :

သာစုသာစုသာစု

2025-09-02 18:50:32

1

Aung Aung :

ဆံပင်ရှည်လေးနဲ့ယဉ်ယဉ်လေးလှလိုက်တာ

2025-08-16 11:33:02

2

Nang Saw Mwae Hnin(Official) :

ချစ်စရာလေး😍❤

2024-01-28 07:51:33

19

user6595612328274 :

ဆံပင်အရှည်လေးနဲ့အသက်

2024-07-25 00:27:29

32

爱Kᴀɪᴛʟʏɴ :

”မောင်”လို့အခေါ် ခံချင်လိုက်တာဗျာ🗿💐

2024-02-15 10:04:12

15

ဧရာဝတီက ကျော်ကြီး :

ချစ်စရာလေးပါအမ🥰🥰🥰🥰🥰❤❤❤❤❤

2024-07-22 01:31:15

35

user3552812619714 :

Hi

2025-08-25 15:38:14

1

Chan Myae :

မင်းလိုပဲဆံပင်ကိုတန်ဖိုးထားတတ်တဲ့မိန်းကလေးတွေ့ရှိရင်မြန်မာပြည့်ကတော်တော်လှမယ်🥺

2024-01-30 05:37:55

50

Aungko :

ဆံပင်ကြီးလှလိုက်တာ

2024-07-22 00:11:17

29

Bhone Myat :

😈🥰😈🥰😈🥰😈hiဆံပင်ရှေလေးနဲမရယ်ချစ်တယ်ချစ်နော်

2025-07-24 18:49:07

2

kaythwe0929 :

ကျက်သရေရှိသောအလှ🥰🥰

2024-07-22 10:24:43

24

Mg Mg oo :

သာဓု သာဓု သာဓု ပါ

2025-08-30 04:11:16

1

ko zaw ko zaw :

ဆုတောင်းတွေပြည့်ပါစေ.....

2025-08-06 16:05:03

1

hninwai :

လှပြီးယဉ်လိုက်တာမမ

2024-07-20 07:03:06

38

Kyaw zin :

ပိုဆုတောင်းပေးပါအုန်းဗျာ ❤❤❤

2025-08-01 13:44:25

1

To see more videos from user @eitharaphihtun, please go to the Tikwm homepage.

Other Videos

Today’s kitchen: Tompouce | Happy weekend baking! ❤️ CUSTARD ▫️3 egg yolks ▫️120 gr granulated sugar ▫️16 gr vanilla sugar ▫️60 gr flour ▫️550 ml milk WHIPPED CREAM ▫️400 ml heavy cream ▫️16 gr whipped cream stabilizer ▫️40 gr sugar FILLING ▫️270 gr fresh puff pastry EXTRAS ▫️whipped cream ▫️nougatine ▫️chopped hazelnuts In a bowl, combine the egg yolks, granulated sugar, and vanilla sugar. Mix for 1 minute. Add the flour and 50 ml of milk, and mix until smooth. In a saucepan, heat 500 ml of milk until boiling. Slowly add the hot milk to the egg mixture, stirring constantly. Return the mixture to the saucepan and cook over low heat, stirring constantly, until it thickens. In a separate bowl, beat the heavy cream until stiff peaks form. Add the whipped cream stabilizer and granulated sugar, and mix well. Roll out the puff pastry and place it on a baking sheet lined with parchment paper. Cut the pastry in half, and then cut one half into 9 equal pieces. Prick the pastry with a fork to prevent it from puffing up while baking. Bake in a preheated oven at 190 ℃ for 10-15 minutes, until golden brown. Keep an eye on the baking time, as each oven is different. Remove from the oven and let cool completely. Place the pastry in a baking dish. Spread the custard evenly over the pastry. Take a small piece of pastry and cut it in half horizontally. Repeat with the remaining pastry. Arrange the pastry pieces over the custard. Spread the whipped cream over the pastry, and then top with another layer of pastry. Finish with a layer of whipped cream (reserve some whipped cream for the decorations, and transfer to a piping bag with a decorative tip). Cover the tompouce and refrigerate overnight, if possible, to set. Cut the tompouce into pieces, and garnish with chopped hazelnuts, nougatine, and whipped cream. Tips: * Replace vanilla sugar with vanilla extract. * Roll out the puff pastry to the desired shape of your baking dish. * I used aluminum foil to help hold the tompouce together while filling it. This is visible in the step-by-step photos. * I used a baking dish with dimensions of 28x18 cm. #kookmutsjes #fyp #foryou #weekend #baking #dessert #sweet #tompouce #yummy #food #delicious #alhamdulillah

Today’s kitchen: Tompouce | Happy weekend baking! ❤️ CUSTARD ▫️3 egg yolks ▫️120 gr granulated sugar ▫️16 gr vanilla sugar ▫️60 gr flour ▫️550 ml milk WHIPPED CREAM ▫️400 ml heavy cream ▫️16 gr whipped cream stabilizer ▫️40 gr sugar FILLING ▫️270 gr fresh puff pastry EXTRAS ▫️whipped cream ▫️nougatine ▫️chopped hazelnuts In a bowl, combine the egg yolks, granulated sugar, and vanilla sugar. Mix for 1 minute. Add the flour and 50 ml of milk, and mix until smooth. In a saucepan, heat 500 ml of milk until boiling. Slowly add the hot milk to the egg mixture, stirring constantly. Return the mixture to the saucepan and cook over low heat, stirring constantly, until it thickens. In a separate bowl, beat the heavy cream until stiff peaks form. Add the whipped cream stabilizer and granulated sugar, and mix well. Roll out the puff pastry and place it on a baking sheet lined with parchment paper. Cut the pastry in half, and then cut one half into 9 equal pieces. Prick the pastry with a fork to prevent it from puffing up while baking. Bake in a preheated oven at 190 ℃ for 10-15 minutes, until golden brown. Keep an eye on the baking time, as each oven is different. Remove from the oven and let cool completely. Place the pastry in a baking dish. Spread the custard evenly over the pastry. Take a small piece of pastry and cut it in half horizontally. Repeat with the remaining pastry. Arrange the pastry pieces over the custard. Spread the whipped cream over the pastry, and then top with another layer of pastry. Finish with a layer of whipped cream (reserve some whipped cream for the decorations, and transfer to a piping bag with a decorative tip). Cover the tompouce and refrigerate overnight, if possible, to set. Cut the tompouce into pieces, and garnish with chopped hazelnuts, nougatine, and whipped cream. Tips: * Replace vanilla sugar with vanilla extract. * Roll out the puff pastry to the desired shape of your baking dish. * I used aluminum foil to help hold the tompouce together while filling it. This is visible in the step-by-step photos. * I used a baking dish with dimensions of 28x18 cm. #kookmutsjes #fyp #foryou #weekend #baking #dessert #sweet #tompouce #yummy #food #delicious #alhamdulillah

don’t worry I’m happily in love

don’t worry I’m happily in love

#foyoupage #مشاهدات #فولو #ترندات_تيك_توك #لايكات

#foyoupage #مشاهدات #فولو #ترندات_تيك_توك #لايكات

made this pre-greed if incident // ib:@Zantin-8 #rezero #rezeroedit #rezerokarahajimeruisekaiseikatsu #rezeroseason3 #subaru #natsuki #subarunatsuki #echidna #greed #rem #emilia #anime #manga #lightnovel #allku #allmancer #fyp

made this pre-greed if incident // ib:@Zantin-8 #rezero #rezeroedit #rezerokarahajimeruisekaiseikatsu #rezeroseason3 #subaru #natsuki #subarunatsuki #echidna #greed #rem #emilia #anime #manga #lightnovel #allku #allmancer #fyp

#fyp #foruyou #اكسبلورexplore نكد بنات ماله حل🤣 #تصميم_فيديوهات🎶🎤🎬 #شعب_الصيني_ماله_حل😂😂

#fyp #foruyou #اكسبلورexplore نكد بنات ماله حل🤣 #تصميم_فيديوهات🎶🎤🎬 #شعب_الصيني_ماله_حل😂😂

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