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@kochayjeny: A mala mata raza#meene #zargya🥀 #janana #miss #you #😭😭😭😭😭😭💔💔💔💔 @muhammad Raheel
KOCHAY🧿JENY 🥀
Open In TikTok:
Region: AE
Tuesday 30 January 2024 10:47:51 GMT
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Comments
Hazrat Ali :
@KOCHAY🧿JENY 🥀 دا مولے پکښ ډير وران نه ښکارې چه دا څه شے دے؟؟؟
2024-01-30 18:24:21
4
Kamran Khan :
💯💯👍👍👍
2024-01-30 11:54:11
3
Ali Rehman :
🥰
2024-01-30 11:03:53
2
Menoo🤍🫀 :
❤❤
2024-01-30 11:22:35
2
K love K :
da bya charta rawana ye 😮😮😮😮😮
2024-01-30 11:48:22
2
Khani1122 :
👍👍👍👍👍👍👍
2024-01-30 10:51:51
2
Paracha Yaman 🤞 :
❤🥀
2024-01-30 18:06:08
1
user5608902234538 :
🥰🥰🥰🥰
2024-01-30 21:11:40
1
🤍 :
👍👍❤️
2024-01-30 18:42:09
1
توثیسر خان اورکزئی :
ماشاءاللّٰه🌹ماشاءاللّٰه@🌹🌹ماشاءاللّٰه . 🌹
2024-01-30 18:41:17
1
Chota nawab :
Masallah sister
2024-01-30 17:16:35
1
Saadkhan Saadkhan :
🥰🥰🥰
2024-01-30 16:44:54
1
Bilal Bacha♥️ :
dar kha 👍👍
2024-01-30 16:41:12
1
pardesi3772 :
👌
2024-01-30 16:04:47
1
Arman⚔️Zafar🚬 :
🙄🙄
2024-01-30 17:17:37
1
♣♦ راٸیس♦♣ :
😁😁pa dy chakar ba ye m D ta kry ye
2024-01-31 09:17:10
0
Shakeel Khan :
🥰🥰🥰
2024-03-02 16:44:42
0
MA YASIR😁💔💋 :
🥰🥰🥰
2024-02-03 21:15:18
0
♠️M♟️W♣️ :
🖤
2024-02-03 18:01:13
0
MA YASIR😁💔💋 :
🥰🥰🥰
2024-02-03 08:10:57
0
Salman khan123 :
❤️❤️
2024-02-01 11:48:54
0
Lawang jan :
ufff Allah ,🤔
2024-01-31 14:32:21
0
Azeem wafa❤️ :
offffff😥😥
2024-01-31 11:44:05
0
Broken Heart 💔 :
🥰🥰🥰
2024-01-31 10:48:35
0
Àŕìf ķĥàñ :
🥰🥰🥰
2024-01-31 07:36:03
0
wafajan609 :
good
2024-01-30 15:09:52
0
shayan kurramiwal🌹🌿🌹🌹🌷🌷? :
🥰🌹🥰🌹🌹🌹🥰🌹🌹🌹🌹🌹🌹🌹❤😂❤🌹🌹🥰
2024-01-30 17:44:10
0
To see more videos from user @kochayjeny, please go to the Tikwm homepage.
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Creamy Holiday Eggnog Bread Pudding with Warm Vanilla Custard Recipe -COOKING WITH BRIGHT EYES Ingredients: - 450 g day-old brioche or challah bread, cut into bite-sized cubes - 2 cups (480 ml) eggnog - ½ cup (120 ml) whole milk - 3 large eggs - ⅓ cup (65 g) granulated sugar - 2 tablespoons unsalted butter, melted - 2 teaspoons vanilla extract - 1 teaspoon ground cinnamon - ¼ teaspoon ground nutmeg - ¼ teaspoon salt - ½ cup (75 g) raisins, optional - Icing sugar, for dusting (optional) For serving (optional): - Whipped cream or vanilla ice cream - A pinch of freshly grated nutmeg Directions: 1. Preheat the oven to 175°C (350°F). Lightly grease a 20 cm square baking dish with butter. 2. Cut the bread into bite-sized cubes. If the bread is very fresh, spread the cubes on a baking tray and dry them in the oven for 8–10 minutes. 3. In a large bowl, whisk together the eggnog, milk, eggs, sugar, melted butter, vanilla extract, cinnamon, nutmeg, and salt until well combined. 4. Add the bread cubes to the custard mixture and gently toss until all the pieces are coated. Leave to soak for 10–15 minutes, stirring once or twice so the bread absorbs the custard evenly. 5. Fold in the raisins, if using. 6. Transfer the soaked bread mixture to the prepared baking dish, spreading it evenly. Pour any remaining custard over the top. 7. Bake for 40–50 minutes, until the top is golden brown and the centre is set. If the top browns too quickly, loosely cover the dish with foil. 8. Remove from the oven and allow the pudding to rest for 10 minutes before serving. 9. Dust lightly with icing sugar, if desired. Serve warm with whipped cream or vanilla ice cream and a little extra nutmeg. Prep Time: 15 minutes | Cooking Time: 45 minutes | Total Time: 1 hour Kcal: Approximately 340 kcal | Servings: 8 servings
Bakit dika mawala sa aking isip. #humor #banat #tagalogtoenglish #fyp #meme
Tự làm nail tại nhà mà toàn.... #Tranchau #lamnailtainha #lamnail
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