@alishhaa: 💔

Aalishass

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Region: KZ

Tuesday 30 January 2024 19:06:16 GMT

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Comments

~𝙽𝚊𝚘🩷☆🎀~ :

Can someone explain to me in English or French?

2024-02-03 18:06:50

5

H 🇪🇬 :

You’re so pretty

2024-01-30 19:08:15

4

𝖑𝖔𝖔𝖐𝖎𝖓𝖌𝖋𝖔𝖗_𝕹𝖊𝖍𝖊 :

What does it means

2024-02-03 14:22:29

1

kevon :

private just us

2024-03-14 01:09:46

0

yk migaby pb89 :

cutie alisha

2024-01-31 19:38:23

0

~𝙽𝚊𝚘🩷☆🎀~ :

ah OK

2024-02-05 22:11:19

0

👼🏼инлайтикс👼🏼 :

с Тимуром расстались?

2024-02-01 13:15:45

11

𝚂_ :

Traduction: quand tu réalise que la seule bonne décision était qu’il n’apparaisse pas du tout dans ta vie:3

2024-02-04 13:03:00

14

Eunice vous spamme :

tu ne veux plus parler français 😅😅

2024-01-31 22:07:14

3

jkpxdz :

бригаду

2024-02-03 08:46:50

1

ِ :

я помню её 💓

2024-02-01 14:08:33

1

aldoespinosa41 :

no creí que existía la perfección

2024-01-31 00:07:52

0

<3 :

ждууу релиз😍

2024-01-30 19:08:06

0

￶ :

I’m black what

2024-01-31 06:31:41

2

Danny h :

why you always tryna look light skin you black!

2024-01-31 21:00:57

1

shevchenkoli :

слава богу я сначала зашла в тгк, а только потом в тт

2024-01-30 19:39:19

3

To see more videos from user @alishhaa, please go to the Tikwm homepage.

Other Videos

Tempat Belajar buat anak anak 😎♥️ #fyp #fypシ #anaksmp #anaksd #anaksma #ff

Tempat Belajar buat anak anak 😎♥️ #fyp #fypシ #anaksmp #anaksd #anaksma #ff

Elle nous a imité nous a 4 h du mat dans notre chambre enft ☠️ #pourtoi #atravesdemiventana #atdmv3 #fyy

Elle nous a imité nous a 4 h du mat dans notre chambre enft ☠️ #pourtoi #atravesdemiventana #atdmv3 #fyy

I feel like once I start getting something frequently it means it’s time to make it. Plus you can never go wrong with toum and pita 😋 recipe below!! Ingredients: -Toum/Garlic sauce: 1/2cup garlic cloves, 1tsp salt, 1.5c neutral oil, 1/4c lemon juice -2tsp active yeast -1/2tsp sugar -3cups all purpose flour -1.5tsp salt -2tbsp olive oil Recipe: -Toum: peel garlic (you can add the cloves to a container and shake it for a couple minutes to peel it). Cut in half and take out any green stems. Add to a food processor with the salt. Pulse to form a paste and slowly add 2tbsp oil. Once it starts to look creamy slowly add neutral oil (1tbsp at a time) and lemon juice, alternating between the two until its light and fluffy (15min total). This recipe is from @Feel Good Foodie, her recipe is on her blog ❤️ -add yeast, 1cup warm water, sugar to a bowl and stir. Add 1/2c flour and whisk. Set aside for 15 min until the top gets bubbly/foamy -add 2cups of all purpose flour, olive oil, and salt to the yeast mixture. Mix to form a sticky ball -add to a floured surface and knead the dough for a minute. Let rest for 10 min and then continue to knead for 3-5 more min. Add to an oiled bowl, cover in plastic wrap for 1 hour until doubled its size -separate dough into 8 balls, roll out until it’s about 1/4inch thick. Add to a cast iron on med-high heat. Cook each side for 1-2min until golden brown! The pita bread recipe is from The Mediterranean Dish🙌🏼

I feel like once I start getting something frequently it means it’s time to make it. Plus you can never go wrong with toum and pita 😋 recipe below!! Ingredients: -Toum/Garlic sauce: 1/2cup garlic cloves, 1tsp salt, 1.5c neutral oil, 1/4c lemon juice -2tsp active yeast -1/2tsp sugar -3cups all purpose flour -1.5tsp salt -2tbsp olive oil Recipe: -Toum: peel garlic (you can add the cloves to a container and shake it for a couple minutes to peel it). Cut in half and take out any green stems. Add to a food processor with the salt. Pulse to form a paste and slowly add 2tbsp oil. Once it starts to look creamy slowly add neutral oil (1tbsp at a time) and lemon juice, alternating between the two until its light and fluffy (15min total). This recipe is from @Feel Good Foodie, her recipe is on her blog ❤️ -add yeast, 1cup warm water, sugar to a bowl and stir. Add 1/2c flour and whisk. Set aside for 15 min until the top gets bubbly/foamy -add 2cups of all purpose flour, olive oil, and salt to the yeast mixture. Mix to form a sticky ball -add to a floured surface and knead the dough for a minute. Let rest for 10 min and then continue to knead for 3-5 more min. Add to an oiled bowl, cover in plastic wrap for 1 hour until doubled its size -separate dough into 8 balls, roll out until it’s about 1/4inch thick. Add to a cast iron on med-high heat. Cook each side for 1-2min until golden brown! The pita bread recipe is from The Mediterranean Dish🙌🏼

#مله_حسين_خادم_موكب_شهيد_الجمعه_الحسني #standwithkashmir_foryou_viral_10000k🥰 #pcowokbayangan2008gelapberwarna #همت_بيك_وعلن_جنوني💔 #الاب_الروحي👤 #لايك__explore___ #العراق_السعوديه_الاردن_الخليج

#مله_حسين_خادم_موكب_شهيد_الجمعه_الحسني #standwithkashmir_foryou_viral_10000k🥰 #pcowokbayangan2008gelapberwarna #همت_بيك_وعلن_جنوني💔 #الاب_الروحي👤 #لايك__explore___ #العراق_السعوديه_الاردن_الخليج

Can you tell by the little piles everywhere in the house that we have been in survival mode over here??? 🤮🤢🤒😷 #alexanderfamily #momanddad #parentsoftiktok #comedy #trending #bloompartner @Bloom Nutrition

Can you tell by the little piles everywhere in the house that we have been in survival mode over here??? 🤮🤢🤒😷 #alexanderfamily #momanddad #parentsoftiktok #comedy #trending #bloompartner @Bloom Nutrition

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