@chef.on.a.journey: The history behind the Iconic “Carrot Tartar” at Eleven Madison Park, NYC. ✨ I was pleasantly surprised with this dish and technique, the texture of the carrot was really interesting. The flavour itself even if really nice, didn’t truly blow my mind. There were dishes I liked way more throughout the menu. If you interested in the full experience just check the full video on my channel. ❤️ #threemichelinstars #veganrestaurant #plantbased #best50restaurants #vegan