@fknbenji: At least i didnt drink at the sleepover, mom. Insta- colinb01 Snap- fkn_benji #fyp #foryou #beauty

Benj
Benj
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Region: US
Wednesday 07 February 2024 01:22:10 GMT
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aminadue5
aminadue :
Stay strong, you got this!
2024-02-07 01:26:01
462
auggiehalverson
Auggie Halverson :
“Good work, champ” yet another thing I never heard from my dad 😅😂
2024-02-07 01:43:38
270
moses.paige
Paige Elizabeth :
“Babe Ruth”😂
2024-02-07 01:48:41
181
man_of_the_north_woods
Mike :
Why would our son… rob us?? 😂
2024-02-10 22:11:33
47
datdudelarry
Lawrence S. :
Sick hat!!
2024-02-10 07:35:54
29
joedriscoll25
joedriscoll25 :
by far one of my favorite accounts. Benjis reminds me of a guy from delco
2024-02-07 03:13:09
34
alexlongbone
alexlongbone :
Thanks for the laugh benj much appreciated
2024-02-07 01:37:27
16
eddmch2
Edd Mchugh :
momma benji got that Barry bonds swing.
2024-02-10 21:21:38
27
lukescott_20
Luke_helweg8 :
You never miss
2024-02-07 05:02:34
36
tophand_jb
JB :
My mom never worn a towel on head
2024-02-07 03:31:18
16
vvvaaee
vic 🇨🇦 :
Broke my beak 😂😂
2024-02-07 01:25:33
10
anthonysneed08
Anthony Sneed :
Yes I’m hammered 😂
2024-02-08 03:28:56
3
adamesh34
Adam :
broke my beak got me laughing
2024-02-07 05:20:47
22
iain_035
Iain Zuidema :
This guy needs to make a TV-show
2024-02-13 15:22:13
2
jademingo625
𝑻𝒉𝒂𝒕 𝒃𝒆𝒂𝒔𝒕 𝒎𝒐𝒗𝒆𝒓 :
The babes line was priceless
2024-02-07 19:13:43
3
we_love_fishing1
🇺🇸🍻Nate🍻🇺🇸 :
I’m dying
2024-02-08 12:26:34
1
x_sugar_milk_x
Kayce James :
Devil in the deets
2024-04-09 04:59:19
1
boostlagging
boostlagging :
Dad coming in clutch
2024-02-07 02:27:03
5
carterrishel
Carter Rishel :
25k like😁
2024-02-21 19:05:19
1
ryankanitz
ryan :
benjious is a genius for that tbh
2024-02-21 05:19:31
1
_c_6_j_9_
cj :
steph fr lmaoo
2024-02-11 20:15:55
1
logan_f69
Logan f :
the thing is my parents don't believe me when I tell them I went out drinking with my friends
2024-02-22 13:18:28
1
jamesquinn6369
QuinnJames315 :
First to another masterpiece 🫡
2024-02-07 01:24:33
2
miguelpena37
Miguel Pena :
Me agian🥰
2024-02-07 01:32:59
1
admech373
timmyturner :
feels illegal to be this early to theparty
2024-02-07 01:29:07
1
To see more videos from user @fknbenji, please go to the Tikwm homepage.

Other Videos

A protein-packed, quick, vegan Chinese stir-fry combining tofu, edamame, and colorful vegetables with a savory sauce. Ingredients: - 1 cup brown rice - 2 cups water - 1 block (14 oz) firm tofu, cubed - 1 cup shelled edamame (frozen or fresh) - 1 large broccoli head, cut into florets - 1 bell pepper, sliced (any color) - 1/2 cup cashews - 3 tablespoons soy sauce or tamari - 1 tablespoon sesame oil (or olive oil) - 2 cloves garlic, minced - 1 teaspoon grated fresh ginger - 1 tablespoon rice vinegar (optional) - 1 teaspoon cornstarch mixed with 2 tablespoons water (for thickening) - Sesame seeds and chopped scallions for garnish (optional) Instructions: 1. Cook the brown rice: bring water to a boil, add rice, reduce heat to low, cover, and simmer for 45 minutes or until water is absorbed. 2. In a large skillet or wok, heat sesame oil over medium-high heat. 3. Add cubed tofu and cook until golden brown on all sides, about 5-7 minutes. 4. Add minced garlic and grated ginger; cook for 1 minute until fragrant. 5. Stir in broccoli florets, bell peppers, edamame, and cashews. Cook for 5-7 minutes until vegetables are tender but crisp. 6. Pour in soy sauce or tamari, rice vinegar (if using), and mix well. 7. Add cornstarch mixed with water to the skillet to thicken the sauce; cook for another 1-2 minutes until sauce is glossy. 8. Serve the stir-fry hot over the cooked brown rice. Garnish with sesame seeds and chopped scallions if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A protein-packed, quick, vegan Chinese stir-fry combining tofu, edamame, and colorful vegetables with a savory sauce. Ingredients: - 1 cup brown rice - 2 cups water - 1 block (14 oz) firm tofu, cubed - 1 cup shelled edamame (frozen or fresh) - 1 large broccoli head, cut into florets - 1 bell pepper, sliced (any color) - 1/2 cup cashews - 3 tablespoons soy sauce or tamari - 1 tablespoon sesame oil (or olive oil) - 2 cloves garlic, minced - 1 teaspoon grated fresh ginger - 1 tablespoon rice vinegar (optional) - 1 teaspoon cornstarch mixed with 2 tablespoons water (for thickening) - Sesame seeds and chopped scallions for garnish (optional) Instructions: 1. Cook the brown rice: bring water to a boil, add rice, reduce heat to low, cover, and simmer for 45 minutes or until water is absorbed. 2. In a large skillet or wok, heat sesame oil over medium-high heat. 3. Add cubed tofu and cook until golden brown on all sides, about 5-7 minutes. 4. Add minced garlic and grated ginger; cook for 1 minute until fragrant. 5. Stir in broccoli florets, bell peppers, edamame, and cashews. Cook for 5-7 minutes until vegetables are tender but crisp. 6. Pour in soy sauce or tamari, rice vinegar (if using), and mix well. 7. Add cornstarch mixed with water to the skillet to thicken the sauce; cook for another 1-2 minutes until sauce is glossy. 8. Serve the stir-fry hot over the cooked brown rice. Garnish with sesame seeds and chopped scallions if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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