adri
Region: US
Thursday 08 February 2024 20:29:44 GMT
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leigh :
Award for best sourdough tutorial! 🥰
2025-08-31 01:56:19
0
CudneyChaos :
This video has made me way less afraid of making a loaf.
2024-02-08 21:15:45
2519
OntheroadwithMonica :
Looks amazing!! ❤️
2025-08-16 02:36:58
0
Elizabeth Mosley :
The starter is what is intimidating
2024-02-09 03:34:03
447
Rosie 🐾 Dog :
But how do you start the starter….?
2024-02-09 04:21:03
1264
paige :
what’s hilarious is the weird sourdough mixer thing is MADE OF METAL.
2024-02-13 23:03:13
1376
Michelle L Glover :
My issue is figuring out how to start a starter lol
2024-02-09 03:26:42
68
Nichole | Holding The Mother :
All the other average Mamas on here LOVING YOU FOR BEING SO REAL AND NORMAL😭🤍
2024-02-09 16:06:16
639
Amanda King Broussard :
You are talking to me, I’m in the process of my first loaf I’m so nervous!
2025-05-17 20:53:09
0
mads 🦋 :
so I don't need a digital scale 😭😭😭
2024-03-06 00:51:59
71
Melanie :
I’m on a sourdough FB page and some people are just MEAN and judgy. Thank you for making this look much less complicated than it needs to be ♥️
2024-02-18 15:27:33
284
Samscholes1 :
I only do one stretch and fold then leave it overnight. it's easier than people make it look!
2024-03-04 04:30:02
68
Hannah :
Ok but you should weigh the flour… scooping it can give you wildly different amounts
2024-02-23 19:09:35
3
kaitmyers :
My sourdough is super easy. My parents used to own a bakery where they made sourdough bread. So I just go to their house and steal a load every week😂
2024-02-17 05:02:11
329
user911609 :
I trust you bc of your sweatshirt❤️❤️❤️:’)
2024-02-10 19:08:24
33
sasspants.mama :
You don’t actually have to do stretch and folds either 😬
2024-02-09 04:34:59
1
Rylan Truax :
what's the theory behind the metal? I've seen a few people say not to but it seems silly
2024-05-08 16:43:31
2
Lily 🪴🤓📚 :
They see starter, all I see is Terrasen. 🤓👏
2024-02-10 08:13:38
41
Amanda Jonkman :
I’m not making anything complicated. I can’t even get a starter to take. No matter what I do.
2024-02-08 22:41:36
4
Amber Dill :
Thank you!! I have a starter ready to go and went to watch videos to find the best one to give my first loaf a try. It took me a week and two days to feel like my starter is ready enough. I didn’t know until today that you should not stir before doing the float test so it took a few more days! I’m learning more and more with every video, but yours look better and softer then some that are over complicating them. So thank you very much!
2025-06-26 15:01:46
0
Lauren 🦁💙🏈 :
I'm more intimidated by the starter. and do you have to use a Dutch oven? I don't have one and need to know what the next best option is
2024-02-09 03:03:38
2
user3865481717443 :
Love that you’re trying to demystify sourdough, let’s remember that your technique actually won’t work in most environments/higher altitudes!
2024-02-20 20:53:56
26
🎀 T E E N A 🎀 :
Thank you because I'm supposed to bake tomorrow and I'm petrified and this just made my anxiety dissipate 😂 I definitely don't have time to do 30 minutes covered and 20 minutes uncovered and 10 minutes on the rack .. This is the recipe I'm following right here, so THANK YOUUUU 🥰
2025-06-12 13:54:39
0
HamptonsSoundHealer :
I did it!! It came out perfect!!! I’m sooo excited!! Thank you!!🥰🥰🥰
2024-12-05 11:37:03
1
Too many grandkids :
Do you refrigerate it overnight on that 8-12 hr proofing????
2024-02-11 01:53:36
1
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