@cookrate.com: The trick that made my life easier! That's the only way I cook the meat Ingredients: puff pastry: 400 g (14 oz) processed cheese: 100 g (3.5 oz) bacon: 100 g (3.5 oz) onion: 1 pc garlic: 10 g (0.4 oz) salt: 6 g (0.2 oz) black pepper: 4 g (0.1 oz) mozzarella: 120 g (4.2 oz) black pepper: 5 g (0.2 oz) salt: 10 g (0.4 oz) sweet paprika: 7 g (0.2 oz) pork tenderloin: 1 pc OVER MEDIUM FIRE: 10 MIN OVER MEDIUM FIRE: 10 MIN eggs: 1 pc white sesame seeds: 10 g (0.4 oz) Chinese cabbage: 200 g (7.1 oz) boiled beetroot: 1 pc canned corn: 200 g (7.1 oz) dill: 20 g (0.7 oz) vegetable oil: 40 ml (1.4 fl oz) lemon juice: 10 ml (0.3 fl oz) mustard: 10 g (0.4 oz) garlic: 6 g (0.2 oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz)

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Thursday 15 February 2024 19:00:00 GMT