Alpine Butcher
Region: US
Friday 16 February 2024 22:57:21 GMT
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untamed_lioness12 :
What's the point? You just cut off all of that flavoring
2024-02-17 01:19:22
243
🤠WhataTexan🤠 :
it just seems like a complete waste of meat
2024-02-16 23:50:47
82
glennbell548 :
damn son you wasting a lot of steak doing that I think I'll just take mine with salt and pepper
2024-02-17 00:38:38
76
Mwendling1 :
Was a butcher for 7 years. Not what I would do with a whole Ribeye
2024-02-17 01:24:33
69
Jubba :
I am no scientist but that rosemary did squat.
2024-02-17 01:58:45
35
weswunderlich :
wasted so much goodness
2024-02-17 04:00:18
17
Lionel 05/02/22 :
😘😘😘
2024-02-18 17:16:10
14
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