@jonwatts88: Creamy Sausage Pasta 😍 FULL RECIPE BELOW ⬇️ Here’s what you need to make this: 200g Pasta 4 Cumberland sausages 1 Onion, diced 2 Cloves of garlic, chopped 1 tbsp Pasta Allrounder seasoning (or paprika) 200ml chicken stock 150ml double cream 40g Parmesan 10g Parsley, chopped METHOD: 1. Cook the pasta in salted boiling water according to the packet instructions. 2. Cut the sausages into bite sized pieces, then fry for a few minutes until browned all over. 3. Add in the onion and cook for a few minutes until it softens, then chuck in the garlic and Just Spices Pasta Allrounder seasoning and cook for a further minute. 4. Pour in chicken stock and double cream and cook until it thickens. 5. Drain the pasta, then add it into the sauce. Add the Parmesan and parsley and stir it through. Taste for seasoning. 6. Dish it up and finish with more grated Parmesan. Enjoy! Have a go at this one, and let me know how you get on! ❤️ #Recipe #Foodie #pasta #sausage