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@pulseghana: There was a caught 😂 #PulseViral #fypシ゚viral #PulseGhanaTikTok
Pulse Ghana
Open In TikTok:
Region: GH
Tuesday 20 February 2024 13:50:27 GMT
3827380
353729
10907
14322
Music
Download
No Watermark .mp4 (
1.59MB
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No Watermark(HD) .mp4 (
1.59MB
)
Watermark .mp4 (
2.77MB
)
Music .mp3
Comments
Noss Vikee🇮🇱🦋 :
A future billionaire copying from a future Government worker
2024-02-21 09:42:38
9097
Safo old man :
camera man no go enter heaven 😂😂
2024-02-20 16:14:10
6896
Bobby :
I pity for him but most times they're the most successful ones in the future .😔😔😔😔😔😔
2024-02-20 19:50:36
7392
Shooting :
Règle n•1 : il faut toujours surveillé le surveillant
2024-02-20 22:28:02
6932
Le Fou Doux :
Toi qui lit ce message que cette année soit ton année de gloire
2024-02-21 00:26:56
8302
OA :
He still go deny 😂
2024-02-20 14:06:13
3030
Braah Jeff :
These students with glasses most of them are good academically 😂
2024-02-20 18:56:11
1684
_.vyee_ :
It's always that one student with glasses who knows everything 😭
2024-02-21 04:11:55
653
Ishma_EL :
😂😂😂 The way he froze
2024-02-20 14:08:53
682
DAOUDA :
La plupart des élèves qui portent des lunettes sont très intelligent
2024-02-21 07:47:22
1401
kadibah :
il s'arrête pourquoi !?😂😂
2024-02-21 00:42:33
1042
user1192946845253 :
🤣 maintenant il est faché pourquoi❓
2024-02-21 08:46:08
416
NKM_DRC :
Toi qui lire mon commentaire que 2024 soit ton année d’élévation
2024-02-21 10:06:48
1298
"rétro" espace picnic :
lui c'est un vrai débutant. toujours surveiller le surveillant avec le troisième œil
2024-02-21 06:27:24
423
Jules le beau :
tu as déconcentré le petit 🤣🤣
2024-02-20 19:51:03
461
SiDiQ :
Ce comme ça j’obtienne le meilleur note de ma classe 🤣
2024-02-20 19:05:15
545
@ : :
c'est un talentueux,croyez moi😅le travail ci n'est pas facile hein😅😂
2024-02-20 19:58:18
728
♾️XeNø♾️🇲🇦 :
La VAR a signalé hors-jeu.
2024-02-20 22:26:03
216
brown🤎 :
why does he look like harry pinero??
2024-02-21 15:46:28
1340
👑 ȶɦɛ 𝕰𝖒𝖕𝖊𝖗𝖔𝖗 🎸 :
Still I can’t believe why he was staring at the camera like that 😂💔
2024-02-20 23:15:05
1325
babyboss :
toujours s'assoir a côté de quelqu'un qui porte les verres 😂
2024-02-20 21:59:35
323
248 :
Any Ugandan here 🇺🇬 😹
2024-02-21 11:18:13
276
juniorkie :
Le son c’est pour me tuer ?😂
2024-02-20 21:40:22
153
oeil pour oeil dent pour dent :
🤣🤣 soldat en difficulté
2024-02-20 21:57:57
58
Blessing :
Até me deu pena 😭😭🤣💔
2024-02-22 00:43:56
44
To see more videos from user @pulseghana, please go to the Tikwm homepage.
Other Videos
Đẹp quá #thanhquyen2k1 #xuhuong
Receita de pão caseiro sem sovar (cenário simples de cozinha) Ingredientes 500 g de farinha de trigo (aprox. 3 e 1/2 xícaras) 10 g de fermento biológico seco (1 sachê) 1 colher de sopa de açúcar 1 colher de chá rasa de sal 350 ml de água morna 2 colheres dè sopa de azeite ou óleo Modo de preparo Em uma tigela grande coloque a água morna, o açúcar e o fermento. Misture levemente e deixe descansar por 5 a 10 minutos até formar espuma. Adicione o azeite e o sal. Misture. Adicione toda a farinha e misture com uma colher até formar uma massa úmida e pegajosa. Não precisa sovar. Cubra a tigela com pano ou plástico e deixe descansar por 1 hora ou até dobrar de tamanho. Após crescer, mexa a massa levemente apenas para retirar o excesso de ar. Coloque a massa em uma forma untada ou forrada com papel manteiga. Cubra e deixe descansar por mais 30 minutos. Preaqueça o forno a 200°C por 10 minutos. Asse por 35 a 40 minutos ou até o pão ficar dourado. Deixe esfriar um pouco antes de cortar.
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
- امي بسمة الريحان - #باسم_الكربلائي #قصائد_حسينيه #تصميم_فيديوهات🎶🎤🎬 #مشاهدات #اكسبلور_explore
NEGARA KACAU PRESIDEN PLESIRAN? LOGIKA DANGKAL HATERS! 🧠🔥
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