Creamy BBQ Chicken Burgers 🤤 These were INCREDIBLE 💁🏼‍♀️ I’ve made these a few times now and every time they get better & better 🤭. Crispy cornflake chicken, smoky bacon and THE best creamy bbq sauce that is seriously addictive. A super quick and easy dinner recipe perfect for the weekend 🤤 505 calories per burger and 46g protein ✅ add to your favourites for later 📌 Ingredients (serves 2): 2 x 100g chicken breasts BBQ seasoning Egg whisked 35g crushed cornflakes 2 light cheese singles 2 bacon rashers 2 brioche buns - I used ASDA own brand Shredded lettuce Small diced red onion For the sauce: 40g lighter than light mayonnaise 20g bbq sauce 40g fat free greek yoghurt 1/4 tsp bbq seasoning 1/4 tsp chives Pinch of salt 💗Season the chicken with a tsp of bbq seasoning. Rub in thoroughly. 💗Season the crushed cornflakes with a tsp bbq seasoning. 💗Dip each breast into the whisked egg followed by the cornflakes. Air fry for 16-17 minutes on 180 degrees. 💗 Mix together the sauce ingredients set to one side. 💗 Cook the bacon. I add mine into the airfryer for the last 5 minutes. 💗 Add the cheese on top of the chicken return back to cook for an additional minute until the cheese has melted. 💗 Lightly toast the brioche buns, top with some of the sauce, shredded lettuce, the chicken, more sauce, the red onion and the remaining bun. Notes - I tend to flatten my chicken breasts slightly when doing cornflake chicken. It cooks quicker on the inside without having a burnt crumb Calories per bun: 505 | Protein: 46.8g | Fat: 11g | Carbs: 53.3g • • _________ #weightlossmeals #chickenburgers #lowcaloriemeals #highprotein #caloriedeficit - @alexskitchenbangers