@lyracr0wo: so good on the second day too :D recipe below :3 INGREDIENTS - 230 ml water - 1 tsp vanilla extract - 160 ml oil - 100g cocoa powder - 120 g flour - 165 g brown sugar - 1/2 tsp baking powder - 2 tbsp cornstarch - 120 g vegan chocolate METHOD 1. Preheat your oven to 180°C and line a 9x13” pan with baking paper. 2. Mix together the water, oil, and vanilla extract. 3. In a separate bowl, mix together all of the dry ingredients. 4. Gradually add the wet ingredients into the dry, making sure there are as few lumps as possible. 5. Chop up your chocolate into small pieces then fold into your batter. 6. Pour into the tray and smooth over. 7. Bake for about 16 minutes or until a toothpick comes out clean. 8. Dust with some icing sugar if you like, then serve! <3 lemme know if you wanna/will bake these sometime :D