Fallow Restaurant
Region: GB
Thursday 07 March 2024 17:02:31 GMT
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donteventrip :
Loving these calm chemistry lessons
2024-03-07 19:40:06
25
kerrlys_ :
I like this👌 I do think in some cases ultratex is better and quicker. Tbh I don’t even know what gelan F is so I’ll be trying this way for sure!👌🏽
2024-03-07 17:38:05
9
Harry Parman :
Always liked agar for gels
2024-03-07 22:03:20
4
Josh :
Or just use Agar or ultra tex
2024-03-07 18:29:44
4
Jumbo :
I was doing this 10 years ago lol 😂
2024-03-07 22:25:42
1
Intel2003 :
what's the shelf life?
2024-03-07 22:20:19
1
Hera of Hamburg :
thank you for sharing this!!
2024-03-07 19:46:06
1
ChefBenjiN_Thermomix :
where do you get your thermos from as I guarantee we are cheaper than any other supplier.
2024-03-07 17:07:40
1
Raphael :
Agar powder? Il
2024-05-19 11:29:02
0
Antony :
Agar agar works too
2024-05-02 20:29:06
0
urmomsfavchemist :
niceee
2024-03-11 07:26:01
0
Scoville :
Guys, just watched you on Saturday Kitchen, amazing!! Well done
2024-03-10 00:10:01
0
ath.Akis :
How much gelan per 100ml of liquid chef?
2024-03-08 10:16:14
0
Riley crosse :
L bug food
2024-03-08 06:50:02
0
lola vd buurt :
agar, xantanagom.
2024-03-08 01:33:23
0
Flavourbehaviour :
Or make a proper purée like a real chef.
2024-03-07 23:06:15
0
Casey :
Ty el bulli
2024-03-07 21:35:45
0
connorLDS23 :
I used to use ultra tex. Bloody love a Thermo mix
2024-03-07 18:53:38
0
ChefBenjiN_Thermomix :
love this
2024-03-07 17:07:16
0
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