@dunyabakes: The perfect Ramadan treat 💛 A rich coconut, yoghurt and semolina cake soaked in a sugar-syrup. This recipe is a must-try! 2.5 cups semolina Half cup desicated coconut 1 cup yoghurt Half cup sunflower oil 1 teaspoon baking powder 1 teaspoon bicarb soda 3 quarter cups sugar For the syrup: 1 cup sugar 1 cup water 1 teaspoon lemon juice 2 Tablespoon honey 1 tablespoon orange blossom water (optional) Combine all of the cake ingredients and bake at 170C for 18-20 minutes or until golden brown. Then add the sugar syrup while the cake is warm 🩷 #basbousa #harissa #baking #Ramadan #ramadanrecipes #easydessert #ramadankareem #dessertideas #libya🇱🇾 #بسبوسة #وصفات #رمضان_يجمعنا