@kendrick.bbq: No need to throw away the fat you trim from a brisket. Smoke it into tallow. So many uses for it #tallow #brisket #smokedbrisket #bbqbrisket #beeftallow #kendrickbbq
Anyone else here that would eat several of those leftover chunks?
2024-03-09 04:21:56
629
The Captain :
Did you have any brisket left after trimming?
2024-03-08 16:10:19
308
stevennn :
I render it down before I cook my brisket then cook the brisket in its own tallow. Juiciest meat ever!
2024-03-08 16:53:17
17
Fchavana :
What is the shelf life
2024-03-09 19:05:49
17
Nosrebor Efil :
Is it stored in the fridge or cabinet?
2024-03-08 15:55:46
10
GmoneyA1 :
How long can you keep the tallow?
2024-03-31 22:22:51
36
Lisp :
you gotta water filter it a few times...
2024-03-08 18:55:35
13
Tommy Allen280 :
If you grind it before rendering, it doesn’t take as long and yields a lot more tallow in the end.
2024-03-25 14:29:00
24
Lisa Dobson :
Make soap! It’s the best!
2024-03-13 15:59:52
11
joeym458 :
great tip
2024-03-09 13:25:15
28
trash_panda_parade :
I use it for frying egggggsssssss
2024-03-08 19:09:58
31
akdigger1 :
I use my crockpot. 12 to 18 hours
2024-04-02 13:53:46
17
Winchester :
Bro, I saved Tallow and a save Schmalz and use them in my cooking, but be careful to tell people instead of using olive oil… Tallow is definitely no substitute for olive oil if a recipe calls for it.
2024-03-08 21:31:38
0
MR.Fred_Stone_47 :
Make some chicharons out the rest
2024-03-09 01:07:37
46
maribeth.xx :
i absolutely LOVE beef tallow for my face. obviously it has to be rendered to perfection to be okay for skincare, but it has done wonders for my skin
2024-03-26 00:36:00
6
Michael Messer :
I make tortillas with it.
2024-03-08 15:45:51
19
jim.bauer :
Grind it so you get more to render out and add garlic and rosemary while rendering😉
2024-03-08 16:29:17
65
Randy Russell603 :
makes the best grease for frying chicken and cf steak😋😋
2024-03-09 00:45:50
6
Jesse 💀 :
I bet it'll work for some refried beans
2024-03-08 19:11:58
34
Jameson (Jimmy Dean) :
Love tallow French fries. I like to run my fat thru the grinder then smoke it. Renders faster
2024-03-09 00:23:08
2
Mark Wisler :
how long will the tallo last if you water bath it so the jar vacuum seals?
2024-03-13 22:57:40
2
Hannah Brown :
good for the skin too!! 🥰
2024-03-31 02:10:15
0
Blanca🇺🇸 :
What did you do with the chunks because let me tell you those chunks make delicious chicharrón OMG I was waiting for you to say that aside from oil you can make them more Chrissy on stove
2024-04-09 18:38:41
1
SeraphIV :
does rendering it in the traeger give the tallow a smokey flavour?
2024-04-26 04:06:42
0
RIProjex :
Get an actual bat of gold and heat it up until it melts. That is literally liquid gold.
2024-03-08 23:25:42
1
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